Steps to Make Griff's Chicken Maque Choux (mock-shoe) in 13 Minutes for Young Wife

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, griff's chicken maque choux (mock-shoe). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Griff's Chicken Maque Choux (mock-shoe) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Griff's Chicken Maque Choux (mock-shoe) is something which I’ve loved my whole life. They’re fine and they look fantastic.

One of our favorite places to eat is Yats, a creole restaurant with several locations around town. I started out with White Chicken. Chicken Maque Choux recipe: Try this Chicken Maque Choux recipe, or contribute your own.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook griff's chicken maque choux (mock-shoe) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Griff's Chicken Maque Choux (mock-shoe):

1. Make ready 1 tbsp garlic powder
2. Make ready 1 tbsp onion powder
3. Prepare 1/2 tsp salt
4. Prepare 1/2 tsp black pepper
5. Take 1 tsp cumin
6. Get 1 tsp sugar
7. Make ready 1 tsp cinnamon
8. Make ready 4 large chicken breast
9. Take 1 large red bell pepper
10. Get 1/2 cup green onions
11. Get 4 cup corn (preferably fresh but frozen works)
12. Get 1 large tomato
13. Prepare 1 tbsp oil

My research tells me they're French Creole pronounced like "mock shoe." It's a corn-based side dish that is super popular in the more I've been a huge Maque Choux fan ever since I tasted it at this amazing little Cajun place around the corner from my test kitchen. Maque choux (MOCK shoe) comes from the Cajun word meaning corn which has been fried and then simmered. Know someone who would make a great member of CookEatShare? There are many variations of this delicious corn recipe, with or without tomatoes.

Instructions to make Griff's Chicken Maque Choux (mock-shoe):

1. preheat oven to 375°F
2. combine all spices and rub on chicken
3. heat oil in a oven proof skillet on medium heat and cook chicken 5 minutes per side
4. remove chicken from pan
5. combine green onions,corn,tomato, and bell pepper in the same pan. Cover and bake for 15 minutes
6. after the 15 minutes, remove cover, add chicken and bake uncovered for another 15 minutes or longer depending on the thickness of the chicken breast.
7. remove from oven and enjoy

This one is similar to our mother's recipe. Maque choux (pronounced mock-shoe) like many southern dishes, had to have been born out of what was in season and needing to be used up from the garden - fresh tomatoes and corn being the Corn Maque Choux and Chicken Maque Choux are traditionally served atop a bed of hot, steaming rice. Maque Choux - pronounced mock shoe - is a traditional southern side dish commonly found in Louisiana thought to be a blend of Cajun and American Indian cooking. Maque choux is often served as a side but may easily be transformed into a main dish by adding some shrimp, crawfish. Maque Choux - classic south Louisiana dish of corn, pepper and Tabasco.

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