Recipe of Pho Ga, Vietnamese Chicken Noodle Soup in 31 Minutes for Family

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pho ga, vietnamese chicken noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vietnamese Chicken Pho soup - the little sister of famous Beef Pho, equally delicious but much easier to I call it the Vietnamese version of homemade chicken noodle soup made from scratch. This magical Pho soup broth is made the traditional Vietnamese way, using chicken pieces and infused. Phở Gà, or chicken pho is the Vietnamese version of Chicken Noodle Soup.

Pho Ga, Vietnamese Chicken Noodle Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pho Ga, Vietnamese Chicken Noodle Soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have pho ga, vietnamese chicken noodle soup using 27 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Pho Ga, Vietnamese Chicken Noodle Soup:

1. Get Meat
2. Prepare 500 g Chicken Thigh (On the Bone)
3. Make ready Chicken Breast Boneless (Optional)
4. Make ready Broth
5. Make ready 1 Knotted Chicken Stock Pod
6. Make ready 4 Cups Water
7. Prepare 5 TBPS Fish Sauce
8. Get 1/2 TPS Sugar
9. Get 2 TBPS Salt
10. Take 1 Onion
11. Take 2 Inches Ginger
12. Take 2 Bunches Spring Onions
13. Get 3 Pods Star Anise
14. Prepare 3 Cloves
15. Take 1 TBPS Black Pepper Corn
16. Get 2 TBPS Coriander Seeds
17. Take 1 Handful Coriander
18. Take Noodles
19. Prepare 1 Packet Pho Rice Noodles
20. Take Garnish
21. Take 3-4 Thai Basil
22. Make ready 1 Lime
23. Make ready Bean Sprouts
24. Get Coriander
25. Get Spring Onions
26. Take Mint
27. Take Birds Eye Chilli

This recipe is not strictly authentic - I've made a fast version for you using chicken stock and quick-cooking chicken breast so you can have pho as a quick, healthy meal. If you want to make a. Make our comforting bowlful of chicken noodle soup with warming Vietnamese spices. This easy 'pho ga' recipe makes an ideal low-fat supper for a crowd. "Pho Ga" simply means chicken rice noodle soup.

Steps to make Pho Ga, Vietnamese Chicken Noodle Soup:

1. Soak in hot water for 20 - 25 mins until soft
2. Drain and soak in cold water after
3. Cook soaked noodles in a separate pot for 1 - 2 minutes once the broth is ready
4. Roast or Char whole onion over an open fire on a stove & set aside
5. Slice and smash 2 inches of ginger
6. Cut 2 bunches of green onions in half and smash the ends.
7. Pan toast star anise, cloves, black peppercorns & coriander seed till it’s fragrant.
8. Add cut ginger, spring onions & coriander into the pan to fry.
9. Put all toasted ingredients into a soup bag and place them into a soup pot.
10. Add water, chicken stock, fish sauce, sugar, salt.
11. Once boiling, add chicken in for 10 - 15 minutes
12. Remove chicken from the broth after 10 - 15 mins. Shred meat off and set meat aside.
13. Put bones & spare parts back into the pot to continue simmer for better broth
14. Taste as it goes, feel free to add more fish sauce or salt for more taste.
15. Put bean sprouts at the bottom of a serving bowl
16. Put cooked noodles on top of the bean sprouts
17. Lay meat on top
18. Add broth in
19. Lay spring onions, Thai basil, mint & coriander on top
20. Squeeze a wedge of lime
21. On a separate condiment saucer, dice chilli up and add fish sauce

A bowl of pho ga consists of soft slippery pho noodles, sliced or shredded chicken meat and How to Cook Vietnamese Chicken Noodle Soup. I have been playing around with this recipe for months, making it every week and experimenting with. Because of this, Pho Ga is also eaten not when one is under the weather, much like all versions of chicken noodle soup from around the world. Like other Vietnamese noodle soup dishes, you must clean the chicken thoroughly before making the stock. I like to give my chicken a thorough rub down.

So that is going to wrap it up for this special food pho ga, vietnamese chicken noodle soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!