How to Make My Wholegrain fried Rice with Garlic, Ginger and Sultanas in 31 Minutes for Beginners

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, my wholegrain fried rice with garlic, ginger and sultanas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Wholegrain fried Rice with Garlic, Ginger and Sultanas is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. My Wholegrain fried Rice with Garlic, Ginger and Sultanas is something which I’ve loved my entire life.

Try this ginger garlic fried rice, guys. You've probably got half the ingredients, and it's bursting with ginger-y, garlicky goodness! The egg will coat the grains of rice, and you'll have egg throughout instead of large clumps.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my wholegrain fried rice with garlic, ginger and sultanas using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:

1. Make ready 1 cup cooked rice
2. Make ready 1 tbl Sesame oil
3. Take 1/4 Tsp powder Ginger
4. Make ready 1 Clove garlic
5. Make ready to taste Salt and pepper
6. Make ready 2 tbls Sultanas

This wholesome, super easy fried rice gets deep savory flavor from XO sauce, a condiment of dried seafood and chiles available in Chinese Once oil is very hot and shimmery, add garlic, ginger and shallots. The recipe here, ginger-fried rice, does not fall into this three-ingredient category but it's in the same vein — a simple process with a Whereas in traditional fried rice, crunch is provided by browning day-old rice, here crunch comes by way of ginger and garlic that have been crisped in oil and reserved. A fried rice recipe that takes garlic to the max. Learn how to make Ginger-garlic chicken stir-fry with rice & see the Smartpoints value of this great Sambal oelek. ½ tsp, chili paste or to taste (optional).

Steps to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:

1. Add sesame oil to the frying then onion and rice in the hot pan. Next add the salt+pepper.
2. Add the pea pods (These are garden peas) also the Garlic and Ginger mix in with the rice turn the heat up and fry on high for 3 minutes stirring often.
3. Serve hot as a side dish to a mainmeal. Or for Lunch.

Add scallion greens, ginger and garlic to. It can be cooked in one Whisk together soy sauce, honey, garlic and ginger to make marinade sauce. John Torode's delicious egg fried rice is dotted with juicy prawns and makes a great addition to a Chinese feast, from BBC Good Food. Heat the oil in a wok. Add the ginger and garlic, then stir-fry briefly until just coloured.

So that is going to wrap this up for this exceptional food my wholegrain fried rice with garlic, ginger and sultanas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!