Easiest Way to Prepare Crockpot Split Pea Soup in A Minutes for Family

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot split pea soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Do you want to learn how to cook split pea soup using a slow cooker? This recipe is simple and tasty. Cooking this soup in a crockpot make life a little.

Crockpot Split Pea Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crockpot Split Pea Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot split pea soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Split Pea Soup:

1. Make ready 2 cup dried green split peas
2. Make ready 1 bay leaf
3. Make ready 1 onion, chopped
4. Get 2 carrots, sliced
5. Prepare 2 stalks of celery, sliced
6. Take 1 tsp salt
7. Get 1/2 tsp black pepper
8. Prepare 2 large ham hocks
9. Prepare 2 quart water
10. Take 1 cup mashed potatoes, opt

Welcome to our site dedicated to all things slow cooking! This crockpot split pea soup recipe is not only good and healthy but really inexpensive to make too! If you don't have a leftover ham bone you usually can find a ham hocks/shanks in the meat dept for next to nothing. Homemade Split Pea Soup, just like mom made growing up!

Steps to make Crockpot Split Pea Soup:

1. Wash and sort split peas.
2. Add everything to crockpot except for mashed potatoes.
3. Cook on low for six to eight hours.
4. When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.

This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. Note that soup will thicken as it rests and cools slightly. If needed it can be thinned with more water. Stir in reserved split peas and broth. Try this Crockpot Split Pea Soup recipe, or contribute your own.

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