How to Make Black eyes peas and ham shanks in A Minutes for Mom

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, black eyes peas and ham shanks. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Black-eyed peas simmered with ham hocks and seasoning for a true Southern craving! Soak dried black eyed peas overnight per package directions (or follow package directions for quick. Black-eyed peas served over steamed rice is called Hoppin' John.

Black eyes peas and ham shanks is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Black eyes peas and ham shanks is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have black eyes peas and ham shanks using 14 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Black eyes peas and ham shanks:

1. Take 1 bag black eye peas
2. Prepare 1 Ham shank
3. Prepare 1 chopped onion
4. Get 4 clove garlic cloves (mince)
5. Make ready 1/2 cup red bell pepper (dice)
6. Take 1/2 cup green bell pepper (dice)
7. Prepare 2 celery sticks (dice)
8. Get 1 tsp Lawry's seasoing
9. Get 1 tsp ground black pepper
10. Take 1 tsp garlic powder
11. Get 1 tsp onion powder
12. Get 1/2 tsp thyme ground
13. Prepare 1/2 tsp oregano ground
14. Make ready 3 dash Liquid Smoke

If this recipe looks good to you, pin it and share it. The most flavorful pot of beans you'll ever cook up is featured in the Cheap$kate Chef's latest stop motion animated video recipe. Call it Southern-style, Low Country, or Soul Food, and by adding a ham hock or a leftover ham bone, you raise a humble pot of beans to a whole other flavor profile. Just about everywhere you go, you find the same gritty, muddy textured peas sitting in a thick I tweeked a little.

Instructions to make Black eyes peas and ham shanks:

1. Start boiling ham shank. It takes 1 to 2 hours for it to get nice and tender I use the both from the ham shank add black eye peas if you need to add water to the pot you can, boil black eye peas on meduim saute onions, garlic, celery, bell pepper , till transulcent, add to black eye peas add seasoing , peas take 1 hour till done

I used a smoked ham shank along with diced kielbasa. I also added some chopped fresh spinach which added some nice color. How to cook black-eyed peas without soaking. Use leftover ham and a few pantry ingredients for black-eyed peas on New Year's Day. This No Soak Black Eyed Peas recipe should be titled "go ahead and forget to soak!" because soaking isn't necessary.

So that’s going to wrap this up for this special food black eyes peas and ham shanks recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!