Simple Way to Make Easy Eggs Benedict in 33 Minutes at Home

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy eggs benedict. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Making Eggs Benedict requires careful orchestration. Essentially, working one egg at a time. Eggs benedict is my all time favorite way of eating eggs.

Easy Eggs Benedict is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Eggs Benedict is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy eggs benedict using 15 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Easy Eggs Benedict:

1. Take INGREDIENTS for 2 Servings
2. Prepare 2 English Muffins
3. Make ready Crunchy Bacon:
4. Take 4 slices Bacon
5. Prepare Poached Eggs:
6. Make ready 2 Eggs
7. Take Water (1/2 Cup X 2)
8. Prepare 2 Egg Yolks
9. Make ready Easy Hollandaise Sauce:
10. Make ready 20 g Mayonnaise (about to 1 Tbsp.)
11. Get 40 g Melted Butter (Salted)
12. Get to taste Lemon Juice
13. Prepare Ingredients for Exterior:
14. Get Vegetables
15. Make ready Black Peppers

Eggs Benedict is a traditional breakfast dish composed of an English muffin topped with Canadian Check out our easy guide for more help. Easy Eggs Benedict Recipe Tips & Tricks. First, get out your slotted spoon and a deep pan. I prefer a pan, as the lack of depth seems to help keep the eggs together better.

Instructions to make Easy Eggs Benedict:

1. English Muffins & Crunchy Bacon:
2. Slice the English muffins in half and set aside until use.
3. Cook 4 slices of crunchy bacon and set aside until use.
4. Poached Egg:
5. Add one egg to a coffee cup.
6. Pour a half cup of water into the coffee cup to cover the egg.
7. Microwave for 50 seconds or until the egg has solidified.
8. Drain the water and place the egg on a kitchen towel. Set aside until use.
9. Repeat the same operation for the second poached egg.
10. Easy Hollandaise Sauce:
11. Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well.
12. Pour the melted butter into the mixture and whisk well
13. Add a splash of lemon juice and whisk well (as you like).
14. Assembly:
15. Place the 2 slices of crunchy bacon on the pieces of English muffin.
16. Place the poached egg on top.
17. Pour the hollandaise sauce over the egg and sprinkle with black pepper.
18. Decorate as you like. Enjoy!

Enjoy eggs Benedict at home with this easy recipe that has all the classic flavors and is made with minimal View image. Easy Eggs Benedict. this link is to an external site that may or may not meet. Eggs Benedict is popular dish no doubt because of the perfect combination of poached eggs and ham. Both this and Eggs Florentine are popular throughout the day, not just for breakfast or brunch. But this Easy Eggs Benedict is as fuss-free as it is fancy!

So that’s going to wrap this up for this special food easy eggs benedict recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!