Recipe of Beef Stroganoff in 24 Minutes for Beginners

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef stroganoff. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Beef Stroganoff is something that I have loved my whole life. They’re nice and they look fantastic.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. The most amazing Beef Stroganoff you will ever have! An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.

To begin with this recipe, we must prepare a few ingredients. You can cook beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Prepare 3 T butter
2. Take 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
3. Take 12 oz mushrooms, sliced
4. Take 1 large onion, sliced
5. Take 2 cloves garlic, minced
6. Make ready 1/2 c beef broth
7. Get 1/4 tsp sea salt
8. Get 1/4 tsp ground black pepper
9. Take 1 c sour cream
10. Take 1 T dijon mustard
11. Take 2 pkg (8 oz) Shirataki noodles, fettuccine style

Count Stroganoff's chef (who was likely French), created the dish and named it. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal.

Instructions to make Beef Stroganoff:

1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

Why should beef stroganoff come from a box. This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein. Beef stroganoff is the ultimate comfort food.

So that is going to wrap this up with this special food beef stroganoff recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!