Guide to Make Homemade Split Pea Soup with Ham in 23 Minutes for Mom

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade split pea soup with ham. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Split Pea Soup with Ham is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Homemade Split Pea Soup with Ham is something which I’ve loved my whole life.

And cornbread with whole kernel corn. If you love homemade split pea soup, this green pea soup recipe will be your new favorite. I had misgivings about putting this green pea soup recipe on the blog.

To begin with this recipe, we must prepare a few ingredients. You can cook homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Split Pea Soup with Ham:

1. Take 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
2. Prepare 1-2 medium to large carrots cleaned and chopped into round nickel size
3. Get 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
4. Prepare Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
5. Prepare 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
6. Make ready 1 large sweet onion diced
7. Get 2 cloves garlic minced
8. Make ready Milk about 1 to 1-1/2 cups
9. Get Dash nutmeg
10. Get Salt and pepper to taste.. I used kosher salt and fresh ground peppet

To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. Split Pea Soup with Barley and Ham Slow CookerMel's Kitchen Cafe. chopped celery, bay leaf, garlic powder, pearl barley, chicken. How to make split pea soup with ham, using the ham bone from your leftovers! Slow cooker and stove top instructions are included.

Steps to make Homemade Split Pea Soup with Ham:

1. Using a large heavy gage pot. I used about 1/4 cup of olive oil.
2. I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
3. Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
4. Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
5. Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
6. Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
7. Option: I like a teaspoon full of A good plain green yogurt on top
8. Last but not least Enjoy 😊

Split pea soup is also a pretty darn healthy soup for you, ham bone or not. Those peas are chock full of iron and protein and apparently I hear that vegetables are. How To Make Split Pea Soup. Before I made this recipe for the first time, I was really intimidated to make it. For some reason, I thought it would be This pea soup can easily be made into a vegetarian friendly recipe.

So that is going to wrap it up for this exceptional food homemade split pea soup with ham recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!