Recipe of Fry stewed chicken in 24 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fry stewed chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken white stew recipe—Kolkata cabin-style Bengali chicken stew—Kolkata street food. This Panda Express style Chinese mushroom chicken is very easy to make and perfect for a weekday dinner. Gluten-Free adaptable. Nigerian Chicken Stew is a delicious stew made with tomatoes, peppers, fried/grilled chicken & spices.

Fry stewed chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fry stewed chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have fry stewed chicken using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fry stewed chicken:

1. Prepare Chicken parts
2. Take 1 chopped onion
3. Take 3 cloves garlic minced
4. Get 3 tablespoon thyme
5. Prepare 1 scotch bonnet pepper
6. Take Green onion chopped
7. Prepare All purpose seasoning
8. Prepare Chicken seasoning
9. Prepare Maggi seasoning (all purpose)
10. Get Bell peppers (red, green)
11. Make ready Ketchup
12. Prepare Barbecue sauce
13. Prepare Brown sugar

It's Chicken Fried Steak, is what it is. Chicken is first lightly fried, then a gravy is prepared with the seasoned flour and pan drippings, the chicken is dunked right in the gravy and slow stewed or baked. Chicken stew recipe is another African stew which is very common and mostly prepared in many Nigerian homes. This chicken stew is usually prepared using tomatoes, red bell peppers, fried … African Chicken Stew - a stew like no other.

Steps to make Fry stewed chicken:

1. Wash chicken with vinegar then season with onion, thyme, scotch bonnet pepper, all purpose seasoning, maggi seasoning, garlic and green onion. Leave over night to marinate.
2. Heat oil in a pan. Then remove the onion, green onion, bell peppers, garlic from the chicken. Then fry
3. Fry until brown
4. After frying chicken, put chicken in a pot and add the seasoning that was removed from the chicken then add about 2 -3small cups of water. Then bring to boil.
5. Add ketchup, barbecue sauce and sugar. Let simmer.
6. Serve with rice

It's easy, aromatic and flavorful with a thick rich tomato-based sauce. You can use any parts of the chicken and I go with drumsticks. After that rinse off with water and do pat it dry. This chicken stew reminded us of a hunter's chicken, a chicken cacciatore in its ease of preparation, ingredients, and heartiness. Clotilde's version has a decidedly French twist.

So that’s going to wrap it up with this exceptional food fry stewed chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!