Guide to Prepare Chicken Orzo Soup in 25 Minutes for Mom

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, chicken orzo soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lemon Chicken Orzo Soup - Chockfull of hearty veggies and tender chicken in a refreshing lemony broth. It is PURE COMFORT in a bowl! Thank you Tiffany for an amazing soup that always makes me feel better!

Chicken Orzo Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Orzo Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken orzo soup using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Orzo Soup:

1. Take 10 skinless chicken thighs
2. Make ready 8 cups water
3. Take 1 whole peeled onion
4. Get 1 onion diced
5. Take 3 bay leaves
6. Prepare 1 bunch celery sliced
7. Take 2 lb peeled and sliced carrots
8. Get 1 (14.4 oz) can diced tomato
9. Take 1/2 lb orzo pasta
10. Get 1/2 cup parsley
11. Prepare 1 1/2 tsp season salt
12. Make ready to taste pepper
13. Take to taste hot pepper flakes
14. Get Parmesan cheese

It uses wholesome everyday ingredients and is sure to become a family favorite! Orzo is that tiny rice-shaped pasta. This Lemon Chicken Soup becomes your new Chicken Noodle. Here's why: The base is smooth, creamy To me, the fact that this is whole wheat orzo is essential to the soup-counts-as-a-meal thing.

Instructions to make Chicken Orzo Soup:

1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
2. Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
3. Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
4. Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)

Our Italian Chicken Orzo Soup is made with fresh healthy ingredients. You can easily substitute whole grain or even gluten free pasta to suit your diet. You are going to love this! This weeknight chicken soup goes Greek with orzo, lemon juice, and a handful of fresh dill. The first recipe I tried in my new Crock-Pot® Express Crock Multi Cooker was this delicious chicken orzo soup, and wow, was it ever easy to make!

So that’s going to wrap it up for this special food chicken orzo soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!