Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, peanut butter, coconut and chocolate no bake cookies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These healthy no bake cookies are best served cold because the coconut oil is soft at room temperature. Healthy No-Bake Chocolate Peanut Butter Cookies Combine peanut butter, honey salt and coconut oil in a saucepan and heat, stirring continuously, until melted and well-combined. Place the peanut butter and coconut oil in a medium microwaveable bowl.
Peanut Butter, Coconut and Chocolate NO BAKE Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Peanut Butter, Coconut and Chocolate NO BAKE Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have peanut butter, coconut and chocolate no bake cookies using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter, Coconut and Chocolate NO BAKE Cookies:
- Prepare Boil
- Make ready 420 g Sugar
- Make ready 114 g Butter
- Prepare 1/2 cup Milk
- Prepare First Mix
- Prepare 1 cup Peanut Butter
- Prepare 35 g Cocoa Powder
- Take 12 g Vanilla Extract
- Get Second Mix
- Get 330 g Quick Oats
- Prepare 100 g Sweetened Coconut Flakes
Add the oats, peanut butter, vanilla and salt, and stir to combine. Drop teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room. Chocolate Peanut Butter No Bake Cookies! Such a great after-school (or work!) snack.
Instructions to make Peanut Butter, Coconut and Chocolate NO BAKE Cookies:
- Add butter, milk, and sugar to a medium to large sauce pan.
- Bring to a rolling boil. Add cocoa powder and allow to boil for 1 minute. This lets the cocoa bloom!
- Remove from heat.
- Mix in the peanut butter and vanilla. Stir until completely incorporated.
- Mix in the coconut flakes and quick oats.
- While cooling, set up wax paper or parchment paper to place cookies on.
- Once wax paper/parchment is set, scoop out cookies with tablespoons or a cookie scoop. I use my one ounce cookie scoop.
- Let sit until firm, or until you can't handle it anymore and have to eat them all!
They're made with cocoa powder, peanut butter, oats, sugar, butter, and milk. Line a baking sheet with waxed paper. These chewy chocolate cookies are crazy popular, and for very good reason! For vegan chocolate no bake cookies, I've included the option to use coconut oil instead of butter. Vegan butter also works, as does simply adding extra peanut butter and omitting.
So that’s going to wrap this up for this exceptional food peanut butter, coconut and chocolate no bake cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
