Guide to Make Peanut Butter Oatmeal Cookies in 11 Minutes for Beginners

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter oatmeal cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter Oatmeal Cookies is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Peanut Butter Oatmeal Cookies is something which I have loved my entire life. They’re nice and they look wonderful.

I have made another peanut butter oatmeal cookie from this sight which I thought was good until I tasted these. This is my new PB recipe!! Thick, chewy peanut butter oatmeal chocolate chip cookies!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut butter oatmeal cookies using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Oatmeal Cookies:

1. Make ready 0.5 cup peanut butter
2. Get 0.5 cup sugar
3. Make ready 2 eggs
4. Prepare .25 tsp salt
5. Prepare 1.25 cups quick oats
6. Prepare 0.5 tsp baking soda

And if you're feeling extra fancy, you can give them a quick drizzle of chocolate once they are done baking/cooling because the addition of chocolate is ALWAYS a good idea! These peanut butter oatmeal cookies are soft, chewy and filled with peanut butter goodness. These Peanut Butter Oatmeal Cookies keep in an airtight container for up to a few days. Substitutions you can make to this recipe: you can use any type of plant-based milk: almond milk, rice milk, soy milk, cashew milk, oat milk etc.

Steps to make Peanut Butter Oatmeal Cookies:

1. Mix peanut butter, sugar and eggs together in bowl. Mix well
2. Add oats, salt and baking soda. Continue to mix.
3. Using wet hands and a teaspoon, form into 2 inch balls and drop onto parchment lined baking sheet.
4. Bake in 350 oven for 6-8 mins.
5. Remove from oven and place onto cooling rack.

Soft and chewy peanut butter oatmeal cookies are made with all butter (no shortening) and are packed full of texture thanks to instant oats! These peanut butter oatmeal cookies are ultra thick, chewy and packed with rich, peanut butter flavor! Butter - binds all the ingredients together and provides a rich, buttery flavor. Creamy Peanut Butter - the base of the cookie. Do not use all-natural peanut butter.

So that’s going to wrap this up for this exceptional food peanut butter oatmeal cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!