Simple Way to Make Fried Chicken in Worcestershire sauce in 24 Minutes for Young Wife

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried chicken in worcestershire sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Worcestershire Sauce Cast Iron Cube SteaksCupcakes and Kale Chips. olive oil, steaks, kosher salt, freshly ground black pepper, worcestershire sauce. Heat oil in a deep frying pan or wok. Then when oil is hot enough, drop in the chicken pieces but avoid putting too much just.

Fried Chicken in Worcestershire sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fried Chicken in Worcestershire sauce is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken in Worcestershire sauce:

1. Make ready 6 pieces bone-in chicken drumstick
2. Get 2 cloves garlic, minced
3. Make ready to taste salt
4. Prepare to taste ground white/black pepper
5. Take Canola oil to fry
6. Make ready For the sauce :
7. Take 3 cloves garlic, minced
8. Prepare 1 small onion, sliced
9. Get 3 tablespoons margarin/salted butter
10. Get 2 tablespoons Indonesia sweet soy sauce (kecap manis)
11. Take 2 tablespoon oyster sauce
12. Take 1 tablespoon worcestershire sauce
13. Make ready to taste ground white/black pepper

The final sauce has a spicy, concentrated flavour, so you only need a dash. It can be used to give a little boost to meat stews and casseroles, pies, soups, sauces and marinades. Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish. We will need unsalted butter, onion, garlic, kecap manis (Indonesian sweet soy sauce), Worcestershire sauce, salt, sugar, and pepper.

Instructions to make Fried Chicken in Worcestershire sauce:

1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
6. This is the picture of the sweet soy sauce I use.

This sauce is really good with chicken and a great alternative to the traditional BBQ sauce. I like the full teaspoon of black pepper. Whisk mayonnaise, ketchup, and garlic powder together in a bowl; add Worcestershire sauce to the mayonnaise mixture and whisk until smooth. Worcestershire sauce has been a condiment staple in many kitchens worldwide. Even though it's commonly used, many people are unaware of how it's made or what ingredients are used.

So that’s going to wrap this up for this special food fried chicken in worcestershire sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!