How to Make Instant khaman in 10 Minutes for Family

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, instant khaman. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Instant khaman is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Instant khaman is something that I have loved my entire life.

Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Soft and fluffy Khaman Dhokla made in the pressure cooker and stovetop. These delicious steamed savory chickpea flour cakes are a popular Gujarati delicacy.

To begin with this recipe, we have to first prepare a few ingredients. You can have instant khaman using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant khaman:

1. Make ready 3 cups besan ka atta
2. Make ready 1 cup curd
3. Get 1 cup warm water
4. Prepare 2 tbsp green chillies paste,ginger paste
5. Take as per needed Salt
6. Get 2 tsp Turmeric
7. Get 1 packet eno regular (1 big plate khaman)
8. Make ready 1 tbsp semolina
9. Take For tempering :
10. Take 2 tsp oil
11. Take 2 tsp white sesame seeds
12. Take 2 tsp rai
13. Prepare 2 tsp curry leaves
14. Make ready 2 tsp cumin seeds
15. Get 2 tsp asafoetida

Serve with Green Chutney and slurp! The Khaman Dhokla recipe is a popular farsan also known as a snack from the Gujarati Cuisine. Growing up there were a couple of stores, specially Anna purma , which was famous for. Khaman is a spicy steamed chickpea flour cake eaten most commonly with a piping hot cup of chai.

Steps to make Instant khaman:

1. In a bowl mix besan ka atta,curd,warm water,green chillies ginger paste,turmeric,salt and semolina.
2. Cover and let the batter rest for 15 minutes.
3. Prepare the steamer preheat it for 10 minutes,grease the plate.
4. Now add 1 regular eno to batter mix well with full speed in one direction and transfer it to greased plate.
5. Transfer the plate in steamer.
6. Steam it for 20 minutes on high flame.
7. After that take it out and apply tempering on it.

Thanks to the Instant Pot, you can walk away and have a delicious fluffy tray of khaman ready to eat. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing Instant Khaman dhokla is a perfect breakfast to warm you up on a cold winter morning especially on. Khaman Dhokla is a steamed savoury cake made from gram flour. Instant Gujrati Besan Dhokla in Microwave. This soft, fluffy, mildly zingy dhokla sums up to a great snack any time of the day.

So that is going to wrap this up with this exceptional food instant khaman recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!