Easiest Way to Prepare Whole dinner plate in 27 Minutes for Young Wife

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, whole dinner plate. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Whole dinner plate is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Whole dinner plate is something that I have loved my whole life.

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To begin with this recipe, we must first prepare a few components. You can have whole dinner plate using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole dinner plate:

1. Make ready 3 cups water
2. Get 2 large onions separately chopped
3. Take 1 large tomato sliced
4. Make ready 5 Tb cooking oil
5. Make ready 2 full handfuls of chopped kales or sukuma wiki
6. Take 2 ts royco powder
7. Prepare 1 ts curry powder

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Steps to make Whole dinner plate:

1. Boil the water in a sifuria.Gradually add maize flour while stirring. When the mixture is almost tough whole still smooth, cover it for 5 min then remove from heat. Put your ugali on a clean plate.
2. For the veggies, fry the onions in some oil. Add your royco and salt. Lastly pan fry your veggies till well cooked.
3. Place your meat on a pan.Sprinkle some salt And cover.Let it cook till tender. Next pour in oil and onions and fry till golden.Add your tomatoes simmer for 3 min. Stir your pan.
4. Add your spices(royco and simba mbili curry powder) add continue to stir.Once done add some water to form soup. Leave it to boil.Once ready remove from heat and serve, Enjoy!

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So that’s going to wrap it up with this special food whole dinner plate recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!