Easiest Way to Make Nasi Goreng Kampung (Village-Style Fried Rice) in 16 Minutes at Home

Jordan King   24/08/2020 07:53

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Nasi Goreng Kampung (Village-Style Fried Rice)
Nasi Goreng Kampung (Village-Style Fried Rice)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nasi goreng kampung (village-style fried rice). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Village style fried rice otherwise known as Nasi Goreng Kampung is a Malay styled fried rice. Did I make you hungry yet? Thumbs up to this video and give it a try!

Nasi Goreng Kampung (Village-Style Fried Rice) is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Nasi Goreng Kampung (Village-Style Fried Rice) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have nasi goreng kampung (village-style fried rice) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Kampung (Village-Style Fried Rice):

  1. Prepare 1 plate of cooked rice (preferably cold rice, room temperature)
  2. Take 1 egg
  3. Make ready 2 cloves garlic
  4. Make ready 3 shallots
  5. Take 1 red chili
  6. Get 1 Tbsp kecap manis (sweet soy sauce)
  7. Make ready 1/2 Tbsp soy sauce
  8. Take 1/2 Tsp sugar
  9. Take 1/4 Tsp white pepper
  10. Take pinch salt

When I was in Johor Bahru doing my teacher's training stint, I had One weekend, Ainur got up early and cooked us breakfast, Nasi Goreng Kampung, a Malay styled fried rice. Nasi goreng just stands for fried rice I found that out the hard way. My mum lives in Malaysia and Nasi goreng can mean anything. The recipe you put here I have not tried but I'm sure it's deliciuous, however you can make Nasi Goreng with anything you like it is left overs from the previo.

Instructions to make Nasi Goreng Kampung (Village-Style Fried Rice):

  1. Prepare the ingredients. Thinly chop garlic, shallot, and chili
  2. Preheat 3 tbsp oil on medium heat. Whisk the egg and pour it into the pan. Scramble it. Add chili, garlic and shallot. Stir them until fragrant.
  3. Add rice to the pan, then mix it. Put sweet soy sauce, soy sauce, sugar, salt and white pepper. Stir it for about 8 minutes.
  4. Nasi Goreng Kampung is ready to serve with krupuk (shrimp cracker) and sunny side up egg ✨

Nasi Goreng Kampung is always our go-to orders at any restaurants. This Malay style fried rice is so yummy! The flavors from the anchovies and spice from the chilies really gives this fried rice a kick. Easy spicy anchovy fried rice, one of the famous Malaysian fried rice, also known as nasi goreng kampung. It's a simple fried rice with Malaysian traditional taste that surely has a special place in any Malaysians' hearts.

So that is going to wrap this up with this exceptional food nasi goreng kampung (village-style fried rice) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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