Recipe of 蛋香面线 Egg Fragrance Flour Vermicelli in 12 Minutes for Young Wife

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 蛋香面线 egg fragrance flour vermicelli. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cut the vermicelli into small pieces after the noodle soften. Top with oysters + cilantro + garlic soy sauce mixture + black vinegar and serve. #imjacelyn #蚵仔面线 #meesuah #OysterFlourVermicelli. Flour vermicelli (mee suah/面线), as its name suggests, is vermicelli (a type of noodles) that is made of wheat.

蛋香面线 Egg Fragrance Flour Vermicelli is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. 蛋香面线 Egg Fragrance Flour Vermicelli is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook 蛋香面线 egg fragrance flour vermicelli using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 蛋香面线 Egg Fragrance Flour Vermicelli:

1. Take 面线 Flour vermicelli
2. Get 鸡蛋 Egg (2-3)
3. Make ready 肉碎 Minced meat (50g)
4. Get 洋葱 Red onion (1)
5. Get 鱼饼 Fish cake (1) - Optional
6. Take 干贝 Dried scallop (2)
7. Take 胡椒粉 Pepper powder
8. Take 酱清 Light soy sauce

It is essentially ginger chicken flour vermicelli (mee sua). Just before you off the heat, add seasonings (such as salt and sugar), hard boiled eggs and another. A wide variety of wheat flour vermicelli options are available to you, such as certification, style, and pasta type. See more ideas about Vermicelli recipes, Vermicelli, Recipes.

Instructions to make 蛋香面线 Egg Fragrance Flour Vermicelli:

1. 把鸡蛋打散，煎了备用 Beat the eggs, pan-fry and stand-by
2. 把鱼饼切薄片备用 Cut fish cakes into thin slices
3. 洋葱切细。肉碎加入一汤匙酱清和少许胡椒粉。Cut onion into slices. Add 1 tablespoon of light soy sauce and some pepper powder into minced meat
4. 锅里热油，加入洋葱。把肉碎加入锅里翻炒，加入2小碗清水。Heat oil in a pot and add onion. Stir-fry minced meat in the same pot, and add 2 small bowls of water.
5. 加入干贝和鱼饼，煮滚 Add dried scallop and fish cake, cook until it boils
6. 加入面线，盖上煎蛋。小火煮3分钟 Add flour vermicelli, cover with the pan-fried egg. Cook in low heat for 3mins

Vietnam is a country that is sweltering Somtimes we would just grab two tabelspoonfuls and drop & wrap in a soft flour tortilla with a few beans and some salsa on top. Maicar Deluxe Handmade Flour Vermicelli / 美家高级手拉面线. The Italian variety is made from flour, eggs and a little salt. When combined, it forms a dough, which is then put through a device which forms thin noodles. There are variations on the theme, but the above-mentioned ingredients are most common.

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