Simple Way to Prepare Chicken and Broccoli Dip in 11 Minutes for Family

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken and broccoli dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Perfect for anytime you're craving some restaurant-style chicken and broccoli! Little Ears with Broccoli and Chicken SausageSeconds. Frozen broccoli provides a simple addition to this impossibly easy chicken pie - a cheesy flavorful dinner!

Chicken and Broccoli Dip is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken and Broccoli Dip is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken and broccoli dip using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Broccoli Dip:

1. Take 1 lb chicken tenderloins
2. Prepare 1 cup frozen broccoli florets
3. Take 8 oz cream cheese
4. Get 1 small red bell pepper chopped fine
5. Make ready 1/2 cup vegetable or chicken stock
6. Take 1 tbsp dill
7. Prepare 1 tbsp Mrs Dash
8. Make ready 2 cloves garlic
9. Make ready 1/2-1 tsp salt (to taste)
10. Make ready to taste Black Pepper
11. Make ready 1/2 cup Greek yogurt (a single serving cup works perfectly)
12. Make ready 1 cup shredded cheddar cheese

Here, pre-chopped broccoli and a bag of baby carrots will get nice and brown in the same time it takes the chicken to cook. The drizzle sauce (or dip, if you keep it thick) is optional — but it really does make the whole thing feel even more like a miracle. Chicken & Broccoli Broccoli & Garlic Sauce Shrimp & Broccoli Lo Mein with Added Broccoli. I have been trying to perfect a takeout restaurant version of chicken and broccoli for many years.

Steps to make Chicken and Broccoli Dip:

1. Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker.
2. Set instant pot to high pressure for 6 minutes.
3. Once pressure cooker has finished, quick release method to depressurize.
4. Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld.
5. Serve with chips, veggies, or crackers.

I was close but the broccoli was never perfectly crunchy, the sauce was too thick, the sauce was too thin. This spicy baked chicken and cheese dip is a real crowd pleaser, and tastes great with chips or crackers. Cook this low-calorie chicken pie using a base recipe that you can prepare ahead of time and freeze. It makes an easy, tasty and nutritious family meal. Chicken And Broccoli Chinese Chinese Chicken Broccoli Chicken Chinese Meals Brocolli The BEST French Dip Sandwich!

So that’s going to wrap this up with this exceptional food chicken and broccoli dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!