Simple Way to Prepare Baked Apples with Goat Cheese, Honey, and Mint in 17 Minutes for Family

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked apples with goat cheese, honey, and mint. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Baked Apples with Goat Cheese, Honey, and Mint is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Apples with Goat Cheese, Honey, and Mint is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Prepare 3 golden delicious apples, cored & cut in small cubes
2. Make ready to taste powdered cinnamon
3. Prepare 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
4. Take 7 oz goat cheese
5. Prepare 3 tbsp honey
6. Prepare to taste toasted sunflower seeds

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Steps to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top.

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