Steps to Prepare Pineapple cheese ball in 16 Minutes at Home

Stanley May   02/06/2020 05:44

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Pineapple cheese ball
Pineapple cheese ball

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pineapple cheese ball. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pineapple cheese ball is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pineapple cheese ball is something that I have loved my entire life.

Pineapple lends a fruity tang to this fun and tasty appetizer. Instead of one large cheese ball, you could make two smaller ones.one to serve before a meal and one to take to a party. —Anne Halfhill, Sunbury, Ohio Pineapple Cheese Ball. I received this recipe from a friend at work.

To begin with this recipe, we must first prepare a few ingredients. You can cook pineapple cheese ball using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pineapple cheese ball:

  1. Prepare 2 (8 oz) packages cream cheese softened
  2. Prepare 1/2 teaspoon salt
  3. Take 1/2 teaspoon black pepper
  4. Take 1-2 (8 oz) cans of crushed pineapple drained well
  5. Prepare 1 bag (2 cups) shredded sharp cheese
  6. Make ready 2 tablespoons diced pimentos
  7. Get 1/4 cup minced green green onion
  8. Take 1-2 jalapeños seeds & membranes removed finely minced optional
  9. Prepare 1 cup chopped toasted pecans divided
  10. Prepare Ritz Crackers

You also need to try this Bacon Ranch Cheese Ball, Jalapeño Bacon Cheese Ball, or this sweet Canolli Cheese Ball! Crushed pineapple, chopped pecans, green onions, and bell pepper flavor this delicious cheese ball. The appetizer cream cheese spread is shaped into a ball and then rolled in chopped pecans. This has long been a visitor favorite, and for good reason!

Instructions to make Pineapple cheese ball:

  1. To toast pecans. Place on a cookie sheet in a single layer. Toast in a preheated 350°F oven for 6-8 minutes. Cool completely]
  2. With a mixer beat cream cheese, salt and pepper together
  3. Then mix in 1/2 cup pecans and then mix in rest till well mixed
  4. Roll into a ball and lightly coat outside with other 1/2 cup pecans and wrap in plastic wrap and refrigerate overnight.
  5. Enjoy with ritzs crackers

This is a simple, fast, and easy holiday cheese ball recipe. It will remind you of your childhood if you are of a vintage age. If you loved the taste of Kraft® pineapple cheese spread on a Ritz® cracker this will really bring back comfort food memories. Makes a great potluck dish for parties. This is a big favorite at the holidays.

So that’s going to wrap it up with this exceptional food pineapple cheese ball recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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