How to Make Salmon, saffron and vegetable pie in 11 Minutes for Family

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, salmon, saffron and vegetable pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon, saffron and vegetable pie is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Salmon, saffron and vegetable pie is something which I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook salmon, saffron and vegetable pie using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon, saffron and vegetable pie:

1. Prepare Roll of pastry
2. Take 250 g mashed potatoes, cooled
3. Prepare Saffron
4. Get 150 g smoked salmon
5. Prepare Chopped chives
6. Make ready 2 eggs (1 to glaze)
7. Get Half a courgette
8. Get Olive oil
9. Make ready to taste Salt

You can just throw it all in the food processor. Spread in pyrex pie pan or cassarole dish. A healthy yummy low carb pie for dinner to lose weight. www.visionpersonaltraining.com. Super Simple Salmon & Med Veg Pie.

Instructions to make Salmon, saffron and vegetable pie:

1. Add saffron to potatoes, mash and mix well. Add chopped salmon. Add egg. Mix well
2. Add chives. Separately, wash, slice and fry courgette in oil until brown.
3. Put pastry into a pie tray. Remove edges, set a side. Prick with a fork. Blind bake at 180 for 5-6 mins. Add potato mixture. Spread it out. Add courgette on top
4. Use pastry scraps to make a crisscross pattern. Glaze with egg and bake for 25-30 mins. Cool on a wire rack for a while, enjoy :)

Salmon and veggies packed in a pie. Made with puff pastry from Jus-Rol. The nation's favourite home cook, Jamie Oliver, is back with a mouth-watering collection of veg recipes, expanding our repertoire of delicious and effortless meat-free dishes that will go down a treat with everyone around the dinner table. Salmon MUST be completely thawed before cooking, otherwise the outside will end up dry and the inside will end up raw. How long do you bake salmon in the oven?

So that’s going to wrap this up for this special food salmon, saffron and vegetable pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!