Simple Way to Make Mike's Vegetarian Thai Lettuce Wraps in 17 Minutes for Young Wife

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's vegetarian thai lettuce wraps. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

These vegetarian thai lettuce wraps feature water chestnuts, a hallmark of Asian cuisine. Ground tempeh replaces ground chicken in this make-at-the-table recipe adapted from "The Family Dinner." Serve with lime wedges and sriracha chile sauce. This vegan Thai lettuce wrap recipe is easy and delicious, and as fun to make as it is to eat!

Mike's Vegetarian Thai Lettuce Wraps is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mike's Vegetarian Thai Lettuce Wraps is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:

1. Get ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
2. Make ready ● Authors Note: All Ingredients Are As Needed Or To Taste
3. Make ready Leaves Fresh Thai Basil
4. Get Chopped Red Thai Chilies
5. Get Leaves Fresh Cilantro
6. Prepare Thin Sliced Diakon Radishes
7. Prepare Thin Sliced Asian Pear
8. Take Fresh Water Spinach [pickled & divided]
9. Take Leaves Fresh Mint
10. Prepare Fine Minced Lemongrass
11. Take Fresh Crispy Bean Sprouts
12. Get Thin Sliced Bok Choy
13. Take Thin Sliced Fresh Ginger
14. Take Thin Sliced Fresh Shitake Mushroom Tops
15. Make ready Chopped Bamboo Shoots
16. Make ready Thin Sliced Water Chestnuts
17. Take Thin Sliced Jalapenos
18. Take Thin Sliced Carrots
19. Take Thin Sliced Vidalia Onions
20. Take Thin Sliced Red Onions
21. Make ready Chopped Green Onions
22. Prepare Thin Sliced Asian Cucumbers
23. Get Leaves Fresh LG Lettuce
24. Prepare ● For The Sauces/Options
25. Get Thai Nam Prik Sauce [see my recipe - preferred]
26. Make ready Quality Fish Sauce
27. Take Quality Soy Sauce
28. Prepare Hot Thai Mustard
29. Take Hoisin Sauce
30. Get Oyster Sauce
31. Get Plumb Sauce
32. Prepare Sriracha Sauce
33. Get Sriracha Garlic Sauce
34. Prepare Sweet Asian Chile Sauce
35. Prepare Toasted Sesame Seeds

This recipe is quick and uses minimal ingredients. These vegetarian lettuce wraps feature your favorite Asian flavors! These super easy vegetarian lettuce wraps are such a delicious and high protein plant-based meal! When I first became a vegetarian, I fell in love with P.

Steps to make Mike's Vegetarian Thai Lettuce Wraps:

1. Chop up all of your fresh chilled veggies and herbs.
2. Pile vegetables on your fresh chilled crispy lettuce leaves.
3. Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
4. But, add whatever sauces you'd like.
5. Enjoy!

Chang's and their vegetarian lettuce wraps - sweet hoisin sauce, wok-seared veggies, and sliced water chestnuts finished off with a. Thai Lettuce Wraps are made with everyday ingredients and perfect for a healthy and delicious vegan lunch or dinner! These Thai inspired lettuce wraps require just a handful of ingredients, and are quick and easy to make. Stuff crisp lettuce leaves with a savory filling inspired by PF Chang's famous lettuce wraps. These low-carb wraps made with tofu, mushrooms and daikon radish are an easy vegetarian dinner that beats takeout!

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