Guide to Make Crunchy tuna wraps in A Minutes for Mom

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crunchy tuna wraps. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crunchy Avocado Tuna Wraps. featured in Easy No-Cook Dinners. Use a fork to smash the avocado and tuna together. Add the carrots, celery, red onion, Dijon mustard, lemon juice.

Crunchy tuna wraps is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crunchy tuna wraps is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook crunchy tuna wraps using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Crunchy tuna wraps:

1. Take 1 pouch (6.4oz) light tuna in water
2. Take 1/4 cup finely chopped celery
3. Get 1/4 cup chopped green onions
4. Get 1/4 cup sliced water chestnuts chopped
5. Get 3 tablespoons chopped sweet red pepper
6. Take 2 tablespoons mayonnaise
7. Take 2 teaspoon prepared mustard
8. Prepare 2 spinach tortillas 8” room temperature
9. Get 1 cup shredded lettuce

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Instructions to make Crunchy tuna wraps:

1. In a small bowl mix the first seven ingredients until blended. Spread over tortillas sprinkle with lettuce. Roll up tightly jelly roll style.

Packed with protein-rich tuna and fresh veggie crunch, these colorful wraps have sensational flavor…and they're good for you, too. Combine and mix tuna, slaw, mayo and relish. - Recipe Main Dish : Back to school healthy crunchy tuna wrap by Amnichols. Crunchy, Fresh, and Spicy Sriracha tuna salad wrapped in lettuce leaves. Lettuce wraps have become the best way to enjoy sandwiches without using bread or tortillas. Filled with nutritious ingredients and truly satisfying, this tuna wrap also happens to be super easy to make I wouldn't be able to tell you how many times I had this tuna wrap over the last few months.

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