Recipe of Chocolate pumpkin muffins in 30 Minutes for Mom

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate pumpkin muffins. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chocolate pumpkin muffins is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate pumpkin muffins is something that I’ve loved my entire life. They are nice and they look fantastic.

I also thought muffins came out rather bland so I made a few alterations. However, any chocolate cake mix would work perfectly. If you want something that will make these muffins a little more pumpkin flavored, we recommend using a spice cake mix.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate pumpkin muffins using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate pumpkin muffins:

1. Get 1 3/4 cups whole wheat flour
2. Prepare 1/2 cup rolled oats
3. Get 1/2 tsp baking soda
4. Prepare 1/2 tsp baking powder
5. Make ready 1/2 tsp salt
6. Take 1 tsp cinnamon
7. Prepare 1/2 tsp pumpkin spice
8. Make ready 1/4 cup cocoa powder
9. Take 1/4 cup stevia
10. Prepare 2 cups puréed pumpkin
11. Make ready 1/3 cup unsweetened almond milk
12. Take 1/2 cup vanilla Greek yogurt
13. Take 1 tbsp vanilla extract
14. Prepare 1 egg
15. Make ready 1/2 cup chocolate chips

Healthy Chocolate Pumpkin Muffins are a must-have for fall! And, you don't have to resist either. They're made with whole wheat flour, Greek yogurt, cocoa powder, and lots of pumpkin and are absolutely irresistible!. We "chocolatized" Greek yogurt pumpkin muffins, one of our most popular Fall Recipes.

Steps to make Chocolate pumpkin muffins:

1. Mix dry ingredient into on bowl
2. Mix wet ingredient into a bowl
3. Mix the two together and fold in chocolate chips
4. Grease muffin tins and bake at 350 for 23-25 minutes.

These chocolate pumpkin muffins have double the chocolate, which means double the decadence! Remember my double chocolate pumpkin cookies that you all drooled and ooh-ed and aah-ed over? I can barely call these a muffin, actually, the pumpkin makes them so moist that they are verging on a cupcake. In a large bowl, combine the first seven ingredients. Combine the egg, brown sugar, pumpkin, milk, butter and vanilla; stir into dry ingredients just until moistened.

So that is going to wrap this up for this special food chocolate pumpkin muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!