How to Make Comforting Cottage Pie in 31 Minutes at Home

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, comforting cottage pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Comforting Cottage Pie is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Comforting Cottage Pie is something that I’ve loved my entire life.

Make sure the pie is completely cold, then cover it well with cling film and freeze. A quick and easy Comforting Cottage Pie recipe, from our authentic British cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.

To begin with this particular recipe, we have to prepare a few ingredients. You can have comforting cottage pie using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Comforting Cottage Pie:

1. Take 250 g minced beef or meat free alternative
2. Get 1 onion, finely chopped
3. Prepare 1 garlic clove
4. Take 1 carrot, diced
5. Prepare 150 g frozen peas
6. Prepare 250 ml vegetable stock
7. Make ready 2 tsp gravy granules
8. Prepare Salt&Pepper
9. Take Mash
10. Make ready 5 medium potatoes
11. Prepare 100 g butter
12. Make ready 100 ml milk
13. Get Salt

Dedicated to my dear friend Cat. Cottage pie is the ultimate comfort food for we British, you will find it on almost every pub grub menu, and it is always a. On those cold winter nights you can't go past a Comforting Cottage Pie. Warm and tasty, this old recipe favourite is quick, easy and a crowd pleaser.

Instructions to make Comforting Cottage Pie:

1. For the mash, peel and roughly chop the potatoes. Add to a large saucepan and cover with cold, salted water. Cook until tender, then drain, add the butter and milk and mash. Set aside for later.
2. In a large pan, heat 1 tbsp of vegetable oil on medium heat and add the onion, garlic and carrot. Cook for about 5 minutes then add the minced beef abd brown evenly.
3. Add the frozen peas, stock and gravy granules and simmer on low heat for 15 minutes. Season to taste, then transfer to a suitable oven dish and top with the mashed potato. Bake for 15 minutes on 200°C/Gas 6 and serve with chopped parsley.

A classic cheese-topped cottage pie, with a dash of Heinz ketchup to make the beef extra tasty. Pastry topped or potato topped, it just doesn't matter. It's all about taste and comfort. It's also down to our dreich Scottish weather. Savory cottage pie is one of the most satisfying, comforting and deliciously hearty meals you can make at home.

So that’s going to wrap it up for this special food comforting cottage pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!