Recipe of Vietnamese Iced Coffee in 31 Minutes at Home

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vietnamese iced coffee. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vietnamese iced coffee, also known as cà phê đá or cafe da (Vietnamese: cà phê đá, literally "ice coffee") is a traditional Vietnamese coffee recipe. At its simplest, cà phê đá is made using medium to coarse ground dark roast Vietnamese-grown coffee with a small metal Vietnamese drip filter. recipes. There are two ways to make Vietnamese coffee.

Vietnamese Iced Coffee is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Vietnamese Iced Coffee is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vietnamese iced coffee using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vietnamese Iced Coffee:

1. Get 2 tsp Instant Coffee powder
2. Make ready 4 tsp Milkmaid/Condensed Milk
3. Make ready 2 glasses Hot water
4. Take As needed Chocolate syrup (Optional)
5. Take 10 Ice cubes

Essentially, Vietnamese iced coffee is a coffee prepared using a traditional Vietnamese coffee maker that is then mixed with sweetened condensed milk and served over ice. For iced coffee, fully dissolve the condensed milk first, let cool a bit, then pour into a glass filled with ice. Vietnamese Iced Coffee is known as ca phe da or café da in Vietnamese, which literally means Iced Coffee. Vietnamese Iced Coffee is made with using medium to coarse ground DARK ROAST.

Steps to make Vietnamese Iced Coffee:

1. Take a glass or vessel and add 2 tsp of instant coffee powder of your choice
2. Then add 3 tsp of Condensed milk/Milkmaid
3. Add hot water (but not piping hot) and give a nice stir till milkmaid is all dissolved into the water
4. Take a serving glass and fill it with ice cubes and pour the coffee mixture
5. Garnish with chocolate syrup if needed and serve cold.

Vietnamese Iced Coffee is a simple thing to make, but there are some subtleties, and the equipment you need isn't of the sort usually found at your usual big-box grocer-mart. Vietnamese iced coffee - a how-to guide with tips, tricks, and step-by-step instructions. For coffee lovers around the world, the search for perfection is endless. There are so many flavors and styles out. Vietnamese iced coffee is like the strong coffee you've always craved.

So that’s going to wrap this up with this special food vietnamese iced coffee recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!