Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, aloo ke laddoo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
The atte ke ladoo is made with atta, ghee and The wheat flour ladoo is considered healthy and also filling and hence is an ideal sweet if you are craving for some sweets. How to make Besan Ke Laddoo. In a kadhai mix gram flour,suji and ghee and roast over a low heat.
Aloo ke laddoo is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Aloo ke laddoo is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook aloo ke laddoo using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo ke laddoo:
- Make ready 4 medium sized boiled and mashed potatoes
- Get 1/4 cup ghee
- Get 1 cup sugar or to taste
- Make ready 1/2 cup water
- Make ready 1/2 tsp cardamom powder
- Prepare 4 tbsps dessicated coconut
- Get 2 tbsps cashewnut powder
- Get To garnish -chopped pistachios,dessicated coconut,saffron strands and glazed cherries
- Get For platter decoration-Tulsi leaves and fresh rose petals
It is a perfect recipe if you are fasting for Kajari Take a look at the So, here goes the Kajari teej special recipe of Sattu ke laddoo. Besan Ladoo is a delicious, gluten-free Indian sweet. According to Wikipedia, 'Laddu or laddoo (laḍḍū, lāḍḍū) is a sphere-shaped sweet originating from the Indian subcontinent. Aloo Gobi Paratha with step by step images and video.
Instructions to make Aloo ke laddoo:
- Heat a pan. Grease with little ghee. Add boiled and mashed potatoes. Add all the ghee and keep stirring on slow gas for 5-7 minutes. Keep aside.
- Make sugar syrup with water and sugar. Mix with mashed potatoes and keep again on heat stirring constantly avoiding lumps till all the syrup is absorbed.
- Add cardamom powder, dessicated coconut and cashewnut powder. Remove from heat. - cool and divide mixture into5- 6 parts. Shape them into laddoos.
- Decorate with chopped pistachios, desiccated coconut, saffron strands and glazed cherries. - Serve the platter decorated with Tulsi leaves and fresh rose petals.
- Special is in this sweet that we can prepare it easily available ingredients at home.
Every one loves the traditional aloo ka Boiled and mashed aloo and Gobi are combined with the essential Punjabi masalas to create this wonderful. Atta ladoo or gond ke ladoo are round or sphere shaped Indian sweets made with whole wheat flour (atta) and edible gum (gond) along with liberal use of ghee (clarified butter). About Boondi ke Ladoo (Boondi ke Laddu) Recipe: A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive. This delicious Malai Laddoo or Malai Ke Laddoo infused with the delicate flavour of kewra, shines Make Malai Laddoos with condensed milk for kids and see their faces light up. Learn how to make. ke ladoo is very unique and is termed as a healthy laddu or sweet recipe. the recipe i shared for gond laddu or gond ke ladoo is very similar to my previous dry fruit ladoo..
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