Recipe of Grilled teriyaki pork chops in 32 Minutes for Mom

Randall Holland   27/06/2020 05:18

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Grilled teriyaki pork chops
Grilled teriyaki pork chops

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, grilled teriyaki pork chops. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled teriyaki pork chops is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Grilled teriyaki pork chops is something that I’ve loved my entire life. They are fine and they look wonderful.

Enjoy this recipe for grilled teriyaki pork chops and learn the secret behind getting the sauce to glaze over the surface of the meat without burning. Pork Asian Pineapple Pork Chop Main Dish Easy. Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.

To begin with this recipe, we have to prepare a few ingredients. You can have grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled teriyaki pork chops:

  1. Get 2 pork chops. About 8 oz. each
  2. Prepare Teriyaki sauce JON
  3. Get 1/3 cup soy sauce
  4. Prepare 1/3 cup water
  5. Take 2 tbsp. mirin (Japanese sweet rice wine)
  6. Prepare 4 tbsp. brown sugar
  7. Prepare 1 1/2 tsp minced ginger
  8. Get 2 minced garlic cloves
  9. Prepare 1 tsp. honey
  10. Get 1 tsp. rice vinegar
  11. Take 2 tsp. sesame oil
  12. Make ready 1/4 tsp. ground black pepper
  13. Take 3/4 tsp. cornstarch

Flip pork chops to coat second side. Sweet and Savory Teriyaki Pork Chops that make the perfect dinner recipe. This simple pork loins recipe is great served on it's own or over rice and is made with a delicious homemade teriyaki sauce. To serve, place one grilled pineapple slice on top of each pork chop and serve with any.

Instructions to make Grilled teriyaki pork chops:

  1. In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
  2. Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
  3. Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
  4. Serve the pork chops with some of the sauce.

This Teriyaki Pork Chop Recipe is delicious and easy to prepare. You can even use the teriyaki sauce for other meats. The pork chop will be marinated in that sauce and then grilled to perfection. The good thing about the teriyaki sauce recipe (marinade) is the fact that you can use it with other meats. Grill teriyaki pork chops to perfection following our recipe at Steaks & Game.

So that is going to wrap this up for this special food grilled teriyaki pork chops recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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