Guide to Make Cheesy poha lollipops in 13 Minutes for Beginners

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy poha lollipops. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy poha lollipops is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cheesy poha lollipops is something that I have loved my whole life.

(crispy poha potato balls in hindi) पोहा से हम अनेक (poha potato lollipop recipe) प्रकार की रेसिपी (poha pakoda) बनाते है। (evening snacks). It is quick and easy-to-make and is made with ingredients that are easily available at home. This delightful dish can be served as an appetizer or snack.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy poha lollipops using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy poha lollipops:

1. Prepare 1/2 bowl soaked poha
2. Take 1/2 bowl cheese
3. Make ready 4-5 boiled mashed pototes
4. Prepare as needed oil
5. Take To taste Salt
6. Take 3/4 bowl Boiled sweetcorn
7. Take 2 Chopped onions
8. Take 1 tsp Red chilli powder
9. Get 1/2 tsp Garam masala powder
10. Get 1/2 tsp black pepper powder
11. Make ready 1/2 bowl bread crumbs and cornflour paste for coating

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Instructions to make Cheesy poha lollipops:

1. Mix the mashed potatoes with soaked poha and cheese
2. Add boiled sweetcorn and onions
3. Add salt.. Red chilli powder.. Black pepper
4. Make balls of ds batter
5. Put these balls in fridger for 15 mins.
6. Heat the oil in pan.. Take off balls from fridger.. Coating balls from corn flour paste and dn from bread crums.. And fry dem on medium gas.. And it's ready…
7. Serve with sauce

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