Recipe of Stroganoff Floyd Style in 21 Minutes for Mom

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stroganoff floyd style. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stroganoff Floyd Style is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Stroganoff Floyd Style is something that I’ve loved my entire life.

Great recipe for Stroganoff Floyd Style. when I added the summer sausage to this dish it woke up the favor so much , it will make you slap your Momma. my family loved it :-) yum ! I was looking for a recipe similar to the Rice-A-Roni stroganoff that was recently discontinued. With a few modifications, this recipe fit the bill.

To get started with this recipe, we have to prepare a few ingredients. You can cook stroganoff floyd style using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stroganoff Floyd Style:

1. Prepare Pasta
2. Get 2 medium green/red bel
3. Take 1 medium onion sliced
4. Get 1 large pepper (or both) sliced .
5. Take 1 packages of Knorr Pasta Sides Stroganoff 1 lb thinly sliced roast beef or leftover sliced steak or what i used ground beef and summer sausage 4 oz provolone or america cheese

Heat a frying pan until hot, then add half the butter. In this homemade stroganoff recipe I use shallot or (onion) and crimini mushrooms and beef broth to get a rich flavor. Right now I'm using Kitchen Basics brand. It's a pretty decent brand and they claim to use no msg, although I don't love that there is beef "flavoring".

Steps to make Stroganoff Floyd Style:

1. Heat 1 tablespoon oil in 12 inch skillet and cook peppers and onions 6 mins until browned. Remove and set aside.
2. Prepare Knorr Pasta Sides Stroganoff in same skillet , cooking covered according to package directions Top with beef arrange cheese on top and arrange vegetables around edge of skillet cover and cook at low 2 mins until cheese is melted. Serve in skillet
3. ON STOVE TOP DIRECTION This what I done … I use a Iron Skillet and cook my ground beef until done , drained , and my bell peppers and opinions with the ground beef and cook for another 3 mins covered. then I added 1 1/2 cups of water and 1/2 cup of milk. and 1 Tbsp of margarine (optional) to a boil
4. Stir in contents of package and return to a boil Reduce heat and continue boiling gently for 8 mins or until pasta is tender , stirring occasionally.
5. Let stand at least 2 mins , Stir and Serve …

We love stroganoff, I make it the traditional way on pasta and change up the meat, using meatballs or chicken. This recipe is a quick version on a baked potato. Add a salad and dinner is ready! Chef Keith Floyd cooks with red meat in this great easy to follow recipe video from BBC cookery show 'Floyd on Food'.. Chef Keith Floyd cooks with red meat in this great easy to follow recipe.

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