Steps to Prepare oven goulash in 19 Minutes for Family

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven goulash. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Heat the olive oil in a Dutch oven or heavy-bottomed pot over medium heat. Add the garlic and cook, stirring, until. This stove top version of classic American beef goulash makes an easy one-pot meal for the whole family..

oven goulash is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. oven goulash is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook oven goulash using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make oven goulash:

1. Prepare 2 1/2 lb ground beef
2. Make ready 1 lb sausage Odoms Tennessee Pride what I use
3. Make ready 2 lb elbow macaroni
4. Get 2 can tomato puree 48 ounces total
5. Take 2 can tomatoes with garlic 30 ounces total
6. Take 2 tbsp minced garlic
7. Get 3 cup shredded Colby Jack cheese
8. Prepare 1/4 cup parmesan cheese grated
9. Make ready 2 tsp salt
10. Take 1 large onion chopped
11. Get 1 cup sweet peppers the different the color the better chopped
12. Make ready 1 tsp basil dried
13. Get 1 tsp ground black pepper
14. Take 1 stick butter
15. Prepare 3 tbsp olive oil
16. Take 1 can black olives whole 15 ounce can I rough chopped
17. Prepare 1 can tomato sauce 15 ounce can
18. Take 1/3 cup Concorde grape wine
19. Prepare 1/4 lb bacon
20. Get 2 tbsp smoked paprika

Serve with a dollop of sour cream and some chives. American beef goulash is what you see here: a one-pot meal made with ground beef, pasta, tomato sauce, and cheese. Hungarian goulash, on the other hand, is more of a stew, prepared with cubes of beef (often chuck roast) and vegetables swimming in a paprika-kissed tomato broth. You can skip all the cheese, cook the pasta a bit more and make this a stovetop recipe.

Steps to make oven goulash:

1. preheat oven 450°F Fahrenheit
2. cook onion peppers garlic sausage bacon spices
3. add wine to meat
4. cook the elbows as directions on the box
5. after meat is cooked add tomatoes after elbows are done add the sauces and puree
6. add all the ingredients together except olives cheeses
7. put a layer of goulash on bottom of pan add olive and parmesan cheese layer of goulash add Colby Jack cheese on top bake 20 minutes

But the cooking in the oven helps tastes to blend. Vary the cheeses to what you like. Like many casseroles, I feel it is better the second day. Amercian Goulash is a delicious and easy one pot dinner recipe that combines ground beef with elbow macaroni, peppers, onions, tomatoes and tons of flavor!. This easy recipe is a family favorite in our house.

So that is going to wrap this up with this exceptional food oven goulash recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!