Guide to Prepare Sweet potatoes in 16 Minutes for Family

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Sweet potatoes is something which I have loved my entire life. They’re nice and they look wonderful.

Sweet potatoes during the holidays are a must in our household. This time I decided to do something different other than a casserole or a pie. I used white sweet potatoes, but any sweet potatoes will do.

To begin with this recipe, we must first prepare a few components. You can cook sweet potatoes using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet potatoes:

1. Get Filing
2. Prepare 3 large Sweet potatoes or Yams
3. Get 1/3 cup Melted butter
4. Prepare 1/2 cup Milk
5. Make ready 2 Eggs
6. Get 1/2 cup White sugar
7. Prepare 1 tsp Vanilla
8. Prepare 1 tsp Salt
9. Make ready 1 tsp Cinnamon
10. Prepare 1 tsp nutmeg
11. Prepare Topping
12. Make ready 1 cup Packed brown sugar
13. Prepare 1/2 cup Shredded coconut
14. Make ready 1 cup Chopped walnuts or pecans
15. Make ready 1/3 cup Melted butter

Alton recommends choosing specimens that are heavy for their size and free of any soft spots or sprouts. Sweet potatoes are associated with multiple benefits (). As vitamin A plays an important role in your body, deficiency in this essential nutrient is a major. Packed with nutrients, sweet potatoes are a healthy and colorful addition to any meal.

Instructions to make Sweet potatoes:

1. Boil your sweet potatoes or yams until tender. Let them cool, then peel and cut into smaller pieces
2. Add sweet potatoes and remaining ingredients for the filling in a shallow dish and mix on medium speed until smooth.
3. In separate bowl, combine topping ingredients and add crumble to the top of the filling
4. Bake covered at 375 for 20-25mins. Then uncover and bake an additional 5-8mins or until the crumble is browned
5. if you use unsweetened shredded coconut for your topping, up your brown sugar by a bit. I used sweetened shredded coconut so I only added a 1/2cup of brown sugar

Find recipes for sweet potato casseroles, fries, pie, soup and more in this collection of sweet potato recipes. Sweet potatoes play a starring role in some of our favorite side dishes—both for special holiday meals and easy everyday eats. Whether baked plain, mashed, or made candied or cheesy, sweet potatoes are a good-for-you starch that's full of culinary possibility. Baked sweet potatoes are the perfect, healthy side dish in the fall months. I like to simply eat it with some butter on top, a little goes a long way or try it with coconut oil to keep it dairy free.

So that’s going to wrap it up for this exceptional food sweet potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!