Simple Way to Make Sweet potato bake in 25 Minutes for Mom

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, sweet potato bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet potato bake is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sweet potato bake is something which I’ve loved my entire life.

Line a baking sheet with aluminum foil or parchment paper and lightly spray it with cooking spray. Thoroughly wash and dry sweet potatoes. On a baking sheet, prick sweet potatoes all over with a fork.

To get started with this recipe, we must prepare a few components. You can cook sweet potato bake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet potato bake:

1. Make ready 3 cup sweet potatoes baked & mashed
2. Get 1 cup light brown sugar
3. Prepare 2 eggs, lightly beaten
4. Get 1 tsp vanilla extract
5. Prepare 1/2 cup whole milk
6. Prepare 1/2 cup melted real butter
7. Take 1 TOPPING
8. Take 1/2 cup light brown sugar
9. Take 1/3 cup all-purpose flour
10. Take 1/3 cup melted real butter
11. Take 1 cup chopped pecans

It's a yummy treat! —Sandi Pichon, Memphis, Tennessee Baked sweet potatoes are the perfect, healthy side dish in the fall months. I like to simply eat it with some butter on top, a little goes a long way or try it with coconut oil to keep it dairy free. To save calories, omit all together and try sprinkling on cinnamon, cumin, chili powder or even pumpkin spice.. Beat with an electric mixer until smooth.

Instructions to make Sweet potato bake:

1. Combine first six items
2. Pour into a buttered 2 QT baking dish.
3. Mix topping ingredients together
4. Sprinkle over top
5. Bake at 350° for 30-40 minutes

How long do you bake sweet potatoes? Sweet potato time in the oven varies and potatoes cook faster when cut up. Baked sweet potatoes are my favorite side dish with just about anything. I put my sweet potatoes on a cookie sheet because they often ooze through the pierced holes. I also mix cinnamon with softened butter to serve with them & this gives them a whole new taste - sometimes even sprinkle with a little bit of brown sugar!

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