Guide to Make Sweet Potato Soup in A Minutes for Mom

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potato soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sweet Potato Soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sweet Potato Soup is something that I have loved my entire life.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! Sweet potato soup is made Asian style with coconut milk and curry paste. This soup is easy to make and unbelievably good!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato soup using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Soup:

1. Make ready 4 large sweet potatoes
2. Make ready 6 cups chicken broth
3. Make ready 2 tbsp margarine
4. Take 1/2 tsp ground cloves
5. Prepare 2 cups evaporated milk
6. Prepare 1 clove crushed garlic
7. Make ready Meat of some kind (optional)

Peel sweet potatoes, and puree with chicken broth in batches, using enough chicken broth so that it purees smoothly. Bring puree to a simmer in a large saucepan over medium-high heat, then reduce heat to medium-low. How to Make Sweet Potato Soup. We adapted this recipe from one in an old issue of Bon Appétit, changing it up slightly—ditching the maple syrup the original called for (the sweet potatoes are sweet enough), and cutting back on the cream.

Instructions to make Sweet Potato Soup:

1. Preheat oven to 400 degrees F.
2. Poke holes in sweet potatoes.
3. Bake sweet potatoes in their skins. Bake on cookie sheet covered in foil until they are as soft as butter. Remove skins when done. They should come right off. In Utah it takes me almost two hours.
4. In a sauce pan melt margarine and then add the garlic, four, and ground cloves. When that is mixed, add the evaporated milk. Cook until it is thicker. Stir often.
5. When potatoes are done puree one potato at a time in a blender with some chicken broth. Add to a pot.
6. Combine the contents of the sauce pan with remaining broth to the pot. Cook on medium heat until it's hot.
7. I like to add chopped turkey bacon. Add what you like or go vegetarian. I also like to add some honey to sweeten it a little.

We start the soup by cooking a base of onions, celery, and leeks in butter. Sweet potato soup is the perfect fall and winter soup. It's a rich blend of creamy sweet potatoes, carrots, fresh ginger, and a hint of spice. Top it off with a swirl of coconut cream, watercress, and crushed pistachios for a delicious and filling weeknight meal. In a Dutch oven, saute celery and onion in oil until tender.

So that’s going to wrap it up for this exceptional food sweet potato soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!