Recipe of Sweet potato and peach slow cooker desert or pie filling in 12 Minutes for Beginners

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato and peach slow cooker desert or pie filling. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This slow-cooker version of sweet potato casserole is a problem solver! During holiday dinner time, oven space becomes especially precious. You might be juggling turkey and pies, with no room for your favorite sweet potato side dish.

Sweet potato and peach slow cooker desert or pie filling is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sweet potato and peach slow cooker desert or pie filling is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have sweet potato and peach slow cooker desert or pie filling using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet potato and peach slow cooker desert or pie filling:

1. Make ready 3 large peaches
2. Take 3 sweet potatoes
3. Get 2 tablespoons Cinnamon
4. Make ready 3 tablespoons brown sugar
5. Prepare Cloves two pinches
6. Make ready Pumpkin allspice
7. Take 1 stick butter
8. Get Half a cup of Allmond milk
9. Make ready 1 splash vanilla extract
10. Make ready 1 pinch ginger ground

This slow cooker dessert recipe is a dessert everyone will love. If you'd rather use a different fruit, you can substitute peach or other pie filling for. How To Make Slow Cooker Chickpea Sweet Potato Stew. Some alternate ingredients if you want to make some swaps: Instead of chickpeas, you can add cannellini or butter beans.

Steps to make Sweet potato and peach slow cooker desert or pie filling:

1. Chop up sweet potatoes and peaches and add all ingredients into a slow cooker and slow cook 4 to 5 hours I like mine really soft
2. You could add this concoction on top of ice cream or in yogurt or add your favorite cereal or make a pie

The stew is thick and creamy from deliciously melted sweet potatoes and full of hearty chickpeas. This healthier sweet potato pie is low carb and gluten free, too! Scoop filling out of cooled roasted sweet potatoes and peel away skin. Place in a food processor and process until somewhat smooth and fibers are removed. imagine slow roasted acorn squash with cinnamon an. Dense and sweet filling with sweet potatoes, sweetened condensed milk, cinnamon, nutmeg Then, scoop out the soft insides, mix the mashed sweet potato with the other pie filling ingredients, and pour it into a pie crust to bake in Sweet Potatoes,Pie.

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