Easiest Way to Prepare Simple Side dishes: sweet potato ribbons with garlic spinach in 29 Minutes for Beginners

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, simple side dishes: sweet potato ribbons with garlic spinach. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Simple Side dishes: sweet potato ribbons with garlic spinach. This is a very simple and quick recipe. In a mixing bowl, season potatoes with salt and pepper and toss with oil to coat.

Simple Side dishes: sweet potato ribbons with garlic spinach is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Simple Side dishes: sweet potato ribbons with garlic spinach is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:

1. Prepare Sweet potato
2. Get 12 oz sweet potato ribbons
3. Take 1/4 cup honey
4. Take 4-5 tbsp olive oil
5. Prepare Salt and pepper
6. Prepare 2-3 tsp Ground cinnamon
7. Make ready Spinach:
8. Make ready 1 bag (6 oz) baby spinach
9. Get 4-6 cloves garlic, coarsely chopped
10. Take Salt and pepper

Plus, olive oil and almonds contain monounsaturated fat – the good type. Add sweet potatoes, and stir until they are evenly coated in the spice mixture. Add water, and stir to dislodge any browned bits on the bottom of the pan. The Best Sauteed Spinach - fresh spinach sauteed with garlic and onions in olive oil and butter.

Instructions to make Simple Side dishes: sweet potato ribbons with garlic spinach:

1. Preheat oven to 425 F.
2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
5. While baking the ribbons, add oil to a large skillet over medium high heat.
6. Add garlic to the skillet once the oil is heated.
7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
8. Add spinach to the skillet and remove from heat. Keep stirring until wilted.
9. Season with salt and pepper (you can also add some lemon juice if there is some left).
10. Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)

This easiest and fastest spinach side dish is healthy and low-carb diet friendly. I serve it with Garlic Parmesan Salmon, Instant Pot Chicken Thighs or French Onion Roasted Chicken. This impressive-looking dish is easy and fast, and thanks to the pungent onion and meaty Parmesan, it has big flavor. Zucchini works just as well as yellow squash here, but be gentle when stirring so you don't break the ribbons. It is the most amazing combination of flavors.

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