Guide to Make Sweet potato Tikki 红薯土豆米煎饼 in 21 Minutes for Family

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet potato tikki 红薯土豆米煎饼. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet potato Tikki 红薯土豆米煎饼 is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sweet potato Tikki 红薯土豆米煎饼 is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have sweet potato tikki 红薯土豆米煎饼 using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato Tikki 红薯土豆米煎饼:

1. Take 4 1/2 cups mashed sweet potato
2. Make ready 1 1/20 cup mashed potato
3. Prepare 1 cup croase grounded rice or wheat flour
4. Prepare 2 Tsp sweet potato starch or sweet rice flour
5. Get 1 tsp salt
6. Take 2 tsp ginger power
7. Make ready 3 tsp Onion powder
8. Take 2 tsp not very spicy chili powder
9. Make ready 2 tsp cumin power
10. Make ready 1 tsp coriander power
11. Take 4 Tsp olive oil

Steps to make Sweet potato Tikki 红薯土豆米煎饼:

1. Steam sweet potato and potato on high heat for about 20 minutes. Mash them by a fork.
2. Mix in the rice flour and spicy mix. Allow the dough to soak at room temperature for half day.
3. Shape the dough into mini balls and pan sear them on both sides until golden brown.

So that’s going to wrap this up with this special food sweet potato tikki 红薯土豆米煎饼 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!