Recipe of Loaded "Baked Potato" Casserole in 13 Minutes for Mom

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, loaded "baked potato" casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side. All Reviews for Easy Loaded Baked Potato Casserole. Stuffed with mashed russet potatoes, this golden baked casserole is loaded with crispy bacon, butter, sour cream and cheese for a decadent, bubbly side that will upstage whatever main dish is on the table.

Loaded "Baked Potato" Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Loaded "Baked Potato" Casserole is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have loaded "baked potato" casserole using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Loaded "Baked Potato" Casserole:

1. Get 2-12 oz bags frozen cauliflower florets
2. Prepare 1/3 c low-sodium chicken broth
3. Get 1/4 c sour cream
4. Make ready 1-1 oz packet ranch salad dressing and seasoning mix
5. Prepare 1/4 tsp salt
6. Get 1/4 tsp black pepper
7. Prepare 1 bag (12 oz) frozen broccoli florets
8. Get 1 c diced ham
9. Make ready 1 c shredded sharp cheddar cheese
10. Prepare 1/2 c fresh chives, chopped
11. Make ready 5 slices turkey bacon, cooked and chopped

This Loaded Baked Potato Casserole is so delicious and simple to make. Place the cheese on top but before baking allow your. How to Make Loaded Baked Potato & Chicken Casserole: First, layer half of the parboiled potatoes, followed by all of the chicken in the pan. Loaded Potato Casserole (Potatoes Au Gratin).

Steps to make Loaded "Baked Potato" Casserole:

1. Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray.
2. Microwave both bags of cauliflower according to package. Drain and place in large bowl.
3. Add in broth, sour cream, seasoning, salt and pepper. Combine well with either an immersion blender or potato masher.
4. Microwave boccoli according to the package. Drain.
5. Fold broccoli, ham, 1/2 c cheese and 1/4 c chives into the cauliflower mixture. Pour mixture into baking dish.
6. Bake 20 min. Top casserole with bacon, remaining cheese and chives. Bake 7-8 min. until cheese melts.

More Ways to Search: Recipe Index · Ingredients Index. Another way of overdoing it is by making everything Loaded Baked Potatoes. Instead of baking individual potatoes, reach for frozen potato wedges. Add your favorite toppings, bake and enjoy! Loaded baked potatoes become even easier to serve and eat when turned into this cheesy casserole strewn with bacon and green onions.

So that is going to wrap it up with this exceptional food loaded "baked potato" casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!