Recipe of Picadillo in 23 Minutes for Mom

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, picadillo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Picadillo is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Picadillo is something that I’ve loved my entire life.

"My mom and I used to argue about picadillo: My grandmother made it a certain way, my father another," he says. "Now that I've tasted versions of it in Cuba, I'm able to get my head around some of. Picadillo is really an easy dish to prepare, and very helpful when you're in a hurry and have run out For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to. There is a Cuban restaurant in the Miami Airport called La Carreta.

To get started with this particular recipe, we must prepare a few components. You can cook picadillo using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Picadillo:

1. Prepare 1 1/2 lbs ground beef
2. Take 1 medium yellow onion, minced
3. Get 4 gloves garlic, minced
4. Take 3-4 tablespoons olive oil
5. Make ready 1 (14.5 oz.) Can diced tomato
6. Take 1/2 cup raisins
7. Make ready 1 cup beef broth
8. Prepare 3/4 cup Manzanillo olives
9. Prepare 1 medium baking potato, cubed
10. Get 2 medium carrots
11. Get 3/4 cup frozen green peas
12. Prepare to taste Salt and pepper

Puerto Rican Picadillo Recipe – fragrant, flavorful ground beef stew with olives and raisins. Easy and no fuss cooking; perfect for lazy weeknight meals or for parties served as stuffing for bell peppers. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe.

Instructions to make Picadillo:

1. Olive oil
2. Sautee onion, then garlic
3. Add ground beef and wait till cooked
4. Diced can tomato
5. Add beef broth. If no beef broth use water then add beef cube
6. Add raisins
7. Cover the pot for 5m
8. Add olives, potatoes, green peas (or canned green peas)
9. Cover pot for 10m to cook
10. Add salt and crushed black pepper to taste. Optional: add fish sauce
11. Cook for a few more minutes

This picadillo recipe is very easy to make and is a perfect comfort food dish. Picadillo is also very He also mentioned that if you make the beef picadillo without potatoes you can use it as a filling for. How to make Picadillo, Mexican style ground beef. Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce. This Cuban recipe is a stew made of ground beef, tomatoes and seasonings.

So that is going to wrap this up for this exceptional food picadillo recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!