Recipe of Cincinnati Chili (Gluten Free) in 10 Minutes at Home

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cincinnati chili (gluten free). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Here's a pretty awesome recipe for it. with a bit of a healthy twist!! Thanks to Beth, Deb and Leslie for requesting it! I grew up in Cincinnati and our chili of choice was Gold Star.

Cincinnati Chili (Gluten Free) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cincinnati Chili (Gluten Free) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cincinnati chili (gluten free) using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cincinnati Chili (Gluten Free):

1. Get 3/4 lb ground beef
2. Prepare 1 cup diced onion
3. Take 1 garlic clove (pressed)
4. Take 1 can tomato sauce (15 oz.)
5. Get 1 1/2 cup water
6. Make ready 2 tsp unsweetened cocoa
7. Take 1 1/2 tsp chili powder
8. Make ready 1/2 tsp salt
9. Get 1/4 tsp allspice
10. Get 1/4 tsp ground cinnamon
11. Prepare 1/4 tsp ground cumin
12. Get 1 ground red pepper, to taste
13. Get 1 1/2 tsp cider vinegar
14. Take 6 oz Mueller's Gluten Free spaghetti (3 cups cooked)
15. Get 1 can red kidney beans, heated (15 oz.)
16. Make ready 1/2 cup shredded cheddar cheese

Did you know that chili from a can, and some chili beans contain wheat as an ingredient? We love making gluten-free chili at home. It's easier than most people think, less expensive to make than purchasing pre-made chili, and you can adjust it to fit your taste buds. More Cincinnati Chili Recipes: About.com Cincinnati Skyline Chili (a friend who lives in Cincinnati referred me to this recipe) What's Cooking America gluten-free Dinner main courses lunch Sponsored Post Clean Eating healthy choices chicken Resources Super Bowl Google Plus Hangout.

Instructions to make Cincinnati Chili (Gluten Free):

1. Crumble beef into large, nonstick skillet and cook over medium-high heat. Add diced onion; cook, mixing with a large spoon to break up meat, until beef is browned.
2. Add garlic, tomato sauce, water, cocoa, chili powder, salt, allspice, cinnamon, cumin, red pepper and vinegar.
3. Bring to a simmer, reduce heat and simmer slowly, uncovered, 1 hour. Stir occasionally and add more water as necessary to make consistency of meat sauce.
4. Spoon sauce over cooked spaghetti, top with beans, onion, cheese and oyster crackers (not Gluten Free).

Chili with chocolate in it is one of those things that sounds so wrong, it just has to be right. We used to live near a restaurant that sold vegan Cincinnati chili and it was always something that we meant to try, but never got around to doing. Guide to the best gluten-free friendly restaurants in Cincinnati, Ohio with reviews and photos from the gluten-free community. Cincinnati Chili made with the authentic Skyline Chili recipe served over spaghetti with onions and shredded cheddar cheese! I was in Cincinnati this year for work and as I do with every trip I made sure to go enjoy the dish the place is famous for.

So that’s going to wrap it up with this special food cincinnati chili (gluten free) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!