Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mantastic cottage cheese and berries smoothie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
The cottage cheese is a great source of protein and makes the smoothie nice and thick. This is my favorite way to refuel after a long workout. A smoothie with extra protein and no refined sugar.
Mantastic Cottage Cheese and Berries Smoothie is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mantastic Cottage Cheese and Berries Smoothie is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook mantastic cottage cheese and berries smoothie using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mantastic Cottage Cheese and Berries Smoothie:
- Get 1 handful blackberries
- Get 1 handful raspberries
- Take 1 handful blueberries
- Take 1 banana
- Take 1/2 cup cottage cheese
This power smoothie combines cottage cheese and hemp hearts to create a Cottage cheese is a fantastic option. It makes a great and healthy snack all on its' own. Cottage cheese gives an extra boost of protein! A lot of people give smoothies a short blend at full power, but that doesn't give the best results.
Instructions to make Mantastic Cottage Cheese and Berries Smoothie:
- In a blender first put in the cottage cheese followed with the berries and banana.
A bit o' cottage cheese and a bit o yogurt mixed with Whey protein powder, water and berries for a smooth and sweet treat that's actually pretty good for you! Pour in Yogurt, Water and Cottage Cheese in bottom of Blender. Then add frozen berries and protein powder. In Russia, tvorog (quark or cottage cheese) is a childhood favorite. It is eaten fresh with sour cream or milk, as well as inside pies, buns These cousins of pelmeni are filled with cottage cheese and egg yolk.
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