Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, protein filled chocolate cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Protein Filled Chocolate Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Protein Filled Chocolate Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
Have your cookies and protein too with our favorite Chocolate Protein Cookies. These delicious chocolate peanut butter protein cookies are gluten free, grain free, and made with your favorite protein powder. Add all dry ingredients together and mix well.
To get started with this particular recipe, we have to first prepare a few components. You can cook protein filled chocolate cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Protein Filled Chocolate Cookies:
- Take 1 1/2 cup Chocolate whey protein powder
- Take 1 1/2 cup Coconut Flour
- Get 2 tbsp Chia Seeds
- Get 2 tbsp Stevia or other sweetener
- Prepare 2 each large eggs
- Make ready 2 tbsp Honey
- Take 1 1/3 cup 2% milk
- Get 1 1/2 cup peanut butter
- Make ready 1 1/2 cup Trail mix or nuts dried fruit, coconut, your choice!
These mouth-watering cookies are ideal for a convenient protein hit wherever you are — enjoy with a mid-morning coffee or as a post-workout pick-me-up. What to enjoy Filled Protein Cookie with? For another tasty way to stay topped up on the protein you need, try with a shake of our Impact Whey Protein. These protein chocolate chip cookies won't spread much, so give them a gentle pat after you place them on the cookie sheet.
Instructions to make Protein Filled Chocolate Cookies:
- Add all dry ingredients together and mix well
- Next add eggs, honey, milk, and peanut butter (or other nut butter if preferred). Mix well.
- Finally, stir in the trail mix or nuts, dried fruit, etc. I used trail mix with dates, chocolate pieces, peanuts and cashews.
- Spoon approximately 3 tablespoons onto a baking sheet and bake on 325°F for about 8 mins or until bottoms begin to brown.
- Approximately 13 grams of protein per cookie!
I like to bake using a silicon baking mat because they wipe clean and are reusable. This dessert gets a double dose of protein, thanks to a blend of collagen and crisp bacon pieces. Mix together with rich chocolate chips and vanilla for the perfect sweet and salty combo in every bite. In a large bowl, cream butter and sugar until light and fluffy. I love white chocolate; if you ask me, it's always pumpkin o'clock somewhere.
So that is going to wrap it up for this exceptional food protein filled chocolate cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
