Steps to Make Protein Granola in 22 Minutes for Mom

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, protein granola. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Protein Granola is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Protein Granola is something which I’ve loved my whole life. They are nice and they look wonderful.

Granola is always a huge hit at my house. My boys love stirring it into yogurt, my husband loves. This homemade protein granola is lower in sugar and higher in protein than your average granola.

To get started with this particular recipe, we must first prepare a few components. You can have protein granola using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Protein Granola:

1. Get 1 serving protein powder
2. Take 1/4 teaspoon salt
3. Take 1/4 cup almond milk
4. Get 1/4 cup peanut butter
5. Get 1/4 cup honey
6. Prepare 1 teaspoon chia seeds
7. Prepare 2 tablespoons flaxseed meal
8. Prepare 2 cups oats
9. Take 1/2 teaspoon nutmeg
10. Make ready 1 teaspoon cinnamon
11. Get 2 teaspoons vanilla extract
12. Prepare 1 tablespoon chocolate chips

How to Make High Protein Granola. Yes, you do need another granola recipe! Lucky you, I have the recipe and I am eager to share: Banana Bread Protein Granola! This Maple Cinnamon Baked Oatmeal is bursting with mouthwatering flavor.

Instructions to make Protein Granola:

1. Preheat oven to 300 degrees and line a baking sheet with greased parchment paper.
2. In a small saucepan over medium-low heat, whisk together honey, peanut butter, almond milk, and chocolate chips until melted.
3. Whisk in vanilla extract, salt, cinnamon, nutmeg, chia seeds, protein powder and ground flaxseed meal until well combined.
4. Next add in the oats, 1 cup at a time and stir until oats are coated.
5. Place the mixture on the prepared baking tray and spread out into a thin layer. Break up the mixture a bit by using your spatula so you will end up with clusters.
6. Bake for 15 minutes and then flip granola over and break it up further. Bake for another 15 minutes and then let the granola cool completely before eating.

It's loaded with nutrients, it's gluten-free, and a delicious way to start the day off right. High protein granola bars - they can be oil-free, flourless, + no high fructose corn syrup! These granola bars could be your new favorite recipe. In less time than it takes to read this post, you can. This crunchy Protein Granola gets a major dose of protein & fiber from a secret ingredient - lentils!

So that is going to wrap this up for this special food protein granola recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!