Recipe of Carrot Cake (makes 1 sheet) in 12 Minutes for Mom

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot cake (makes 1 sheet). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

How to make carrot cake from scratch. This cake is quick and easy to make, versatile and utterly delicious. It wasn't until recently that we realized just how much we love carrot cake.

Carrot Cake (makes 1 sheet) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Carrot Cake (makes 1 sheet) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake (makes 1 sheet) using 26 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake (makes 1 sheet):

1. Make ready For shredding:
2. Make ready 100 grams walnuts (optional)
3. Get 2.5 cups (300 grams) carrots
4. Make ready Whisking:
5. Get 2 c (280 g) wholemeal flour
6. Get 2 tsp baking soda
7. Take 1/2 tsp salt
8. Take 1 tsp ground flax seed (optional & good for you)
9. Take 2 tsp cinnamon
10. Prepare 1/4 tsp nutmeg
11. Prepare 1/8 tsp cloves
12. Prepare 1/16 tsp ginger
13. Get Creaming I:
14. Make ready 1 c (195 grams) sunflower oil
15. Prepare 1 c light sugar (170g)
16. Prepare 1/2 c brown sugar (95g)
17. Get Creaming II:
18. Get 120 ml aquafaba
19. Prepare 2 tsp vanilla extract
20. Take Last main ingredient:
21. Take 1 c soy milk (with 1tsp lemon juice)
22. Get or
23. Get 130 grams yoghurt
24. Take Only if available:
25. Take 1 inside of vanilla pod
26. Make ready 1 tsp orange zest or juice

Forget the fuss of making a layer cake! With a thick, delicious layer of cream cheese frosting, this incredibly moist carrot sheet cake is not only easy to make, but completely delicious! A wonderfully moist, perfectly spiced carrot cake recipe. This cake is surprisingly simple to make and includes a step-by-step video for no-fail results.

Instructions to make Carrot Cake (makes 1 sheet):

1. (Walnuts at 4.5 and) carrots speed 4.5 - 6 for 10sec and set aside
2. Blend whisk ingredients speed10 for 5sec and set aside
3. Cream I ingredients speed5 for 1min
4. Add cream II ingredients and mix at speed5-6 for 1min
5. Carrots (and if wanted nuts) at reverse speed 2-3 for 60sec OR fold in manually
6. Oven at 175°C
7. Add carrot mix manually into flour mix alternating with clotted milk (or yoghurt)
8. Pour dough onto lined baking sheet
9. Bake for 25 minutes
10. Turn oven off, leave in 10min with open door
11. Transfer to rack for cooling down
12. Tbc… frosting etc

This To Die For Carrot Cake recipe receives rave reviews for it's unbelievable moistness and delicious flavor! Truly the BEST CARROT CAKE you'll ever try! So easy to make and as an added bonus, there's no oil or butter. I know this cake will quickly become a family favorite! Carrot Sheet Cake - made on a rimmed baking sheet, perfect for a bigger crowd.

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