Recipe of Slow Cooked Vegan Bananas Foster in 29 Minutes for Family

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooked vegan bananas foster. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Learn how to prepare this easy Slow Cooker Vegan Bananas Foster recipe like a pro. Banana slices are cooked in a rich butter and rum sauce with walnuts and coconut. Serve warm over vanilla ice cream.

Slow Cooked Vegan Bananas Foster is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Slow Cooked Vegan Bananas Foster is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have slow cooked vegan bananas foster using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooked Vegan Bananas Foster:

1. Make ready 5 each Ripe Bananas, medium
2. Get 1/4 cup Pineapple Juice
3. Get 1/3 cup Organic Raw Sugar
4. Prepare 1/4 cup Dark Rum
5. Prepare 1 quart Sorbet or Non-Dairy Ice Cream
6. Get 1 tbsp Apple Pie Spice (blend of allspice, cinnamon, cloves, ginger, nutmeg)

Made with bananas, butter, brown sugar, cinnamon, rum and banana liqueur. The bananas foster sauce is made with butter, brown sugar, and spices, and then rum is added and lit on fire until it burns off and the sauce becomes thick and gooey! On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. Try this Slow Cooker Banana Foster recipe, or contribute your own.

Steps to make Slow Cooked Vegan Bananas Foster:

1. This is a tasty dessert. I prepare the topping vegan (no butter) and serve over a sorbet or non-dairy ice cream.
2. Slice bananas. These are traditionally sliced lengthwise, but I prefer to slice mine so they are round and bite sized.
3. Add sugar, spice and pineapple juice to slow cooker. Turn on low. Stir until blended.
4. Add bananas to slow cooker.
5. Add rum. Stir the contents of the cooker until the bananas are well coated.
6. Cover the slow cooker. Let cook three hours on low.
7. Turn off slow cooker.
8. Scoop sorbet or non dairy ice cream into bowl.
9. Add bananas with liberal amount of sauce to bowl.
10. Enjoy!
11. Vegetarian rather than vegan? Add 2 tablespoons butter to slow cooker with the spices, and serve over ice cream or frozen yogurt if you prefer.

Suggest a better description. layer sliced bananas in the bottom of slow cooker. Combine butter, brown sugar, rum, vanilla and cinnamon in a small bowl pour over bananas. Today I am so excited to show you a highlighted recipe from my newest cookbook I just finished! New Orleans-inspired bananas foster made with bananas, caramel rum sauce, and vanilla ice cream. This banana flambe is date-night So he came up with cooked bananas in a caramel rum sauce, ignited it, and topped it with vanilla ice cream.

So that is going to wrap this up with this special food slow cooked vegan bananas foster recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!