Simple Way to Prepare Continental Platter in 11 Minutes at Home

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, continental platter. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

All About Plate Tectonics: Earth's Plates and Continental Drift. A continental plate is exemplified by the North American Plate, which includes North America as well as the oceanic crust between it and a portion of the Mid-Atlantic Ridge. (Redirected from Continental plate). Plate tectonics (from the Late Latin: tectonicus, from the Ancient Greek: τεκτονικός, lit. 'pertaining to building') is a scientific theory describing the large-scale motion of seven large plates and the movements of a larger number of.

Continental Platter is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Continental Platter is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have continental platter using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Continental Platter:

1. Make ready For the Herbed Buttered Rice
2. Make ready 1 Cup cooked rice (Any Variety will do)
3. Make ready 1/4 stick butter
4. Prepare 4 chopped garlic pods
5. Make ready 5 sprigs freshly chopped basil
6. Prepare 1 tbsp Oregano
7. Get 1 tbsp Chilli Flakes
8. Make ready to taste Salt and pepper
9. Make ready 1 cup boiled veggies(carrots, beans, peas and cauliflower)
10. Prepare 1/2 cup Amul cream
11. Take 5 pods crushed garlic
12. Prepare 1 small onion chopped
13. Take 1 tbsp chilli flakes
14. Take 1 tbsp flour
15. Prepare 1 cup vegetable stock
16. Take 2 tbsp Worcestershire sauce
17. Prepare 1 tbsp thyme
18. Prepare to taste Salt
19. Get 2 tbsp butter

Tectonic plates are pieces of the rocky outer layer of the Earth known as the crust. The oceanic plate is forced under the lighter continental plate. Convergent Plate Boundary - Oceanic and Continental Plates. When continental and oceanic plates collide, the thinner and more dense oceanic plate is overridden by the.

Instructions to make Continental Platter:

1. Heat butter in a thick skillet. Add the chopped garlic and saute for a minute. Add the chopped Basil, oregano and chilli flakes and let it cook. Now add the cooked rice and toss well. Add the Salt, Pepper and chilli flakes and set aside.
2. Cut out the top portion of the tomato and scoop out the seeds. In a bowl take grated cheese, peas and corn and season with oregano and chilli flakes. Mix well. Now fill the tomatoes with this mixture and bake in an over at 180 degree celsius for 20 mins m until the chesse melts and the tomatoes cook.
3. For the Potato Wedges - Slice Potatoes horizontally into chunky pieces. Immerse them in salted boiling water for a minute. Quickly drain them and place them in the freezer overnight. Deep fry as required.
4. For the Vegetarian Stroganoff - Heat butter in a pan, add the chopped onion and garlic and saute. Then add the veggies and let them cook al dente
5. Now add the flour and the seasonings like thyme, chilli flakes and mix well. Add the Worcestershire sauce and the vegetable stock and bring to a boil. Let it simmer for 5 mins. Take it off the pan and add the cream slowly so that it does not curdle. Infact add a ladle of the boiling liquid to the cream and mix well before you add that way temperature difference is minimised.

Continental plates, meanwhile, are formed primarily by convergent plate boundaries. These zones represent areas where oceanic plates collide with and plunge underneath. Continental collision occurs when two plates carrying continents collide. Because continental crusts are composed of the same low-density material, one does not sink. Our Continental Platter includes Ham, Salami, Mortadella, Prosciutto, Olives, Semi-Dried Tomatoes Platter Includes: Champagne ham Garlic mettwurst Red wine & garlic mettwurst Sopressa salami.

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