Simple Way to Prepare Mixed veggies rice in 19 Minutes at Home

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mixed veggies rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mixed veggies rice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mixed veggies rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

Adding vegetables and a proportionate reduction of the amount of rice used is my strategy and it plays out here very well and fun to do too. Instant Pot White Jasmine Rice and Vegetables. So, if any of you are Instant Pot newbies, like me, this Easy Instant Pot Rice with Veggies recipe will make you feel like a BOSS because you are one!

To begin with this recipe, we have to first prepare a few ingredients. You can have mixed veggies rice using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mixed veggies rice:

1. Take 5 cups cooked rice
2. Prepare 3 medium carrots,julienned
3. Take Spinach and ugu leaves,as desired
4. Make ready 1 cup fresh green beans,diced
5. Take 1 cup peas
6. Make ready 1 big onion,sliced
7. Get 1 cup veg.oil
8. Make ready Scotch bonnet, crushed
9. Prepare 1 teaspoon each,garlic ginger paste
10. Make ready Seasoning cubes,salt,curry,thyme, rice seasoning
11. Take 6 cloves,6 cardamon pods

Keywords: fried rice, veggie fried rice, asian fried rice recipe. Veggie Fried Rice Dishes are one of my FAVORITES! I'll need to try your version of it, looks de-licious! Roasted Veggie and Brown Rice Bowls - an easy customizable veggie and grain bowl perfect for any night of the Mix and match to find your favorite combos!

Steps to make Mixed veggies rice:

1. Start by steaming the spinach and ugu leaves in a steaming pot for 15mins.drain and set aside.
2. Add oil in a large pot and heat.add sliced onions, cloves and cardamon pods.stir fry for 5mins.
3. Add crushed pepper,ginger and garlic pastes and stir fry for 3 mins. Add the carrot, peas and green beans and stir fry for 7mins or there about to make them soft. Add the maggi,salt, curry,thyme and rice spice. Stir well to combine.
4. Reduce heat to medium and gradually stir in the rice. Mix to combine then add the steamed spinach and ugu leaves. Stir well for 3mins and cover for 3mins to simmer,on low heat. Remove from heat and serve. I garnished with cucumber slices and fried meat. Enjoy!

Here are some great options to choose from Veggie Rice and Beans. Vegetable fried rice is a delicious and flavorful Chinese rice recipe with mixed vegetables. Basically in this restaurant style fried rice, mixed veggies are sauteed in high flame with some very basic. This bowl is packed with veggies, mixed greens, purple romaine, Persian cucumbers, red cabbage, pickled red onion, bell peppers. Plain white rice is getting a veggie boost of nutrition and going green in this Instant Pot Green Veggie Rice!

So that’s going to wrap this up for this exceptional food mixed veggies rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!