How to Make Garlicky Cannellini Beans with Spinach & Tomatoes in 28 Minutes for Young Wife

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlicky cannellini beans with spinach & tomatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Garlicky Cannellini Beans with Spinach & Tomatoes is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Garlicky Cannellini Beans with Spinach & Tomatoes is something that I’ve loved my whole life. They are fine and they look wonderful.

Reduce heat, add several generous Using a slotted spoon, transfer beans to skillet with spinach and cook, tossing gently, until beans are warmed through. As they cook I like to take a fork and slightly mash the beans a bit to get a good consistency. Inspired by the many dishes eaten on my many Puglian trips, I created this super quick, delicious dish.

To begin with this particular recipe, we have to first prepare a few components. You can have garlicky cannellini beans with spinach & tomatoes using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlicky Cannellini Beans with Spinach & Tomatoes:

1. Take 2 can Cannellini Beans
2. Make ready 1 can Diced Tomatoes
3. Make ready 1 tbsp Olive Oil
4. Get 1 clove Garlic
5. Take 1/2 tsp rosemary
6. Get 1 tsp oregano
7. Prepare 1/4 tsp black pepper
8. Take 1/4 cup white cooking wine
9. Get 3/4 cup frozen spinach
10. Make ready 1 cup water

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Instructions to make Garlicky Cannellini Beans with Spinach & Tomatoes:

1. Press the garlic clove, and saute for less than a minute in the olive oil to take the harshness away from the garlic.
2. Rinse the cannellini beans and add to the cooking vessel, along with the water, spinach, rosemary, oregano, black pepper, spinach, & white cooking wine.
3. Simmer for 30 minutes, stirring occasionally.
4. Drain the liquid from the diced tomatoes and add them to the mixture. Simmer for 2 additional minutes and serve.

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