Recipe of Lentil veg dalia/porridge in 25 Minutes for Beginners

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lentil veg dalia/porridge. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Lentil veg dalia/porridge is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Lentil veg dalia/porridge is something which I have loved my entire life.

Dalia or cracked wheat is a healthy ingredient that is often used in Indian homes. Dalia or Daliya is used in This dish has a porridge-like consistency. But some people make it slightly thick too.

To begin with this recipe, we must first prepare a few components. You can have lentil veg dalia/porridge using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lentil veg dalia/porridge:

1. Prepare 1/2 cup dalia/cracked or broken wheat
2. Take 1/4 cup moong dal/split green gram
3. Take 1/4 cup masoor dal/red lentil
4. Take 1 tsp oil
5. Prepare 1/2 tsp cumin seed
6. Prepare 3 garlic pod
7. Prepare as per taste Salt
8. Take 1/2 tsp turmeric powder
9. Prepare 1 tomato
10. Take 2 green chillies
11. Prepare 1 onion
12. Take 1/4 cup pea
13. Get 1.5 glass water
14. Get 1/2 tsp black pepper powder

Vegetable Dalia is a healthy and nutritious meal for breakfast. The real taste comes when served hot. No one does lentils better than Indian cooks; here's how to sort your toor from your urud and make the most of them in your stew pot. In Indian cuisine, dal (or lentils) are everything.

Instructions to make Lentil veg dalia/porridge:

1. Take dalia and lentils as per measurement mix and wash
2. In a pressure cooker take oil, cumin seeds saute for 10 sec,add chopped garlic and onion saute fir 30 sec
3. Add peas to the onion. Roughly chop tomato and green chilli
4. Add salt, turmeric powder mix and add tomato, green chilli cook for 2 mins.
5. Add lentil and dalia mix abd add water and cook for 2 whistle at medium flame
6. It's cooked well add black pepper powder and serve hot hot

Dal can be an essential building block of literally any type of dish—salads, condiments. The lentils in combination with the other ingredients in this dish will bring your breakfast to a whole new powerful level! This dish can be served the next day as well. SEASON the porridge with additional cinnamon and/or sugar as desired. Serve the porridge with goji berries, toasted almonds, and fresh.

So that is going to wrap this up with this exceptional food lentil veg dalia/porridge recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!