Simple Way to Make Green Peas Rice in 32 Minutes for Beginners

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, green peas rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mame gohan, or Japanese green pea rice, is a classic rice dish that is often served during the springtime when the peas are in season. Find green peas rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Green Peas Rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Green Peas Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have green peas rice using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Green Peas Rice:

1. Prepare 2 cups Japanese Short Grain Rice *180ml cup
2. Prepare 100 g Fresh Green Peas removed from the pod *about 1 cup
3. Make ready 1 tablespoon Sake
4. Prepare 1/2 teaspoon Salt

This recipe uses just one vegetable: green peas. Hence, the dish is called Matar Pulao. Instructions Put rice, water, frozen green peas and salt in a pot. Bring it to a boil over medium-high heat.

Steps to make Green Peas Rice:

1. Wash Rice and place it in the rice cooker. Add water up to the 2-cups-marking.
2. Add Sake & Salt and mix lightly, then place the peas freshly removed from the pod. Press ‘COOK’ button to start cooking.
3. When the rice is cooked, loosen and mix gently.

Remove rice with green peas from heat. Green Peas are low in fat but high in every other nutrients. A cup of peas has lots of protein, fiber and micronutrients. Try this simple but delicious rice recipe with green peas. Stir in the peas, turn off the heat, and let sit covered five minutes.

So that’s going to wrap it up for this exceptional food green peas rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!